Vegan Banana Bread Gluten Free

Vegan Banana Bread Gluten Free

Get ready to indulge in the moistest, most delicious Vegan Banana Bread Gluten Free you've ever tasted! This scrumptious recipe is a game-changer for anyone looking for a gluten-free and vegan option. Don't miss out on the opportunity to try it at home – the full recipe is below!

Vegan Banana Bread Gluten Free Recipe

Ingredients:

* 3 large ripe bananas, mashed
* 1/2 cup almond milk
* 1/4 cup canola oil
* 1/2 cup granulated sugar
* 1/2 cup brown sugar
* 2 teaspoons baking powder (gluten-free)
* 1 teaspoon baking soda
* 1 teaspoon salt
* 1 teaspoon vanilla extract
* 1/4 cup applesauce
* 1/2 cup gluten-free all-purpose flour
* 1/2 cup almond flour
* 1/4 cup chopped walnuts (optional)
* 1/4 cup chocolate chips (optional)

Instructions:

1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan with non-stick cooking spray.
2. In a large mixing bowl, combine the mashed bananas, almond milk, canola oil, granulated sugar, and brown sugar. Mix well until smooth.
3. In a separate bowl, whisk together the baking powder, baking soda, and salt. Add the vanilla extract and mix until combined.
4. Add the dry ingredients to the wet ingredients and stir until well combined.
5. Add the applesauce, gluten-free flour, almond flour, and chopped walnuts (if using) to the mixture. Stir until a thick batter forms.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.

Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 70-75 minutes

Variations:

* Peanut Butter Banana Bread: Add 1-2 tablespoons of creamy peanut butter to the batter for an extra delicious twist.
* Chocolate Chip Banana Bread: Add 1/2 cup of semi-sweet chocolate chips to the batter for a chocolatey surprise.
* Cinnamon Banana Bread: Add 1/2 teaspoon of ground cinnamon to the batter for a warm, spicy flavor.
* Nutella Banana Bread: Add 1-2 tablespoons of Nutella to the batter for a chocolate-hazelnut twist.

Get ready to indulge in the most delicious Vegan Banana Bread Gluten Free you've ever tasted!

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