Indulge in the Sweetness of Sugar Free Banana Bread Gluten Free
Are you ready to try a delicious and healthy twist on the classic banana bread? Look no further! Our Sugar Free Banana Bread Gluten Free recipe is a game-changer, perfect for those with dietary restrictions or preferences. Don't miss out on this amazing treat – try it at home and get the full recipe below!
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup almond butter (or tahini for a nut-free option)
* 1/4 cup coconut sugar (or granulated sweetener of your choice)
* 1/4 cup unsweetened almond milk
* 2 large eggs
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 1/2 teaspoon xanthan gum (or replace with flaxseed or cornstarch)
* 1 cup gluten-free almond flour (or hazelnut flour for a nutty flavor)
* 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan with non-stick cooking spray.
2. In a large mixing bowl, combine the mashed bananas, almond butter, coconut sugar, and unsweetened almond milk. Mix until smooth.
3. Add the eggs and mix until fully incorporated.
4. In a separate bowl, whisk together the baking soda, salt, and xanthan gum.
5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
6. Fold in the chopped walnuts (if using).
7. Pour the batter into the prepared loaf pan and smooth out the top.
8. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
Cook Time: 45-50 minutes
Prep Time: 10-12 minutes
Total Time: 55-62 minutes
Tips and Variations:
* For an extra moist bread, try adding 1/4 cup chopped dark chocolate chips or dried cranberries.
* For a nut-free version, replace the almond butter with tahini and use hazelnut flour instead of almond flour.
* Experiment with different spices, such as cinnamon or nutmeg, for an extra boost of flavor.
* For a lower-carb option, try substituting the coconut sugar with granulated sweetener or reducing the amount used.
* Make a batch of muffins by dividing the batter evenly among 6-8 muffin cups and baking for 20-25 minutes.
Get ready to indulge in the sweetness of Sugar Free Banana Bread Gluten Free!
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