Experience the Richness of Stew Beef and Potatoes with Instant Pot!
Don't miss out on this delightful recipe that will elevate your weeknight meals! Try Stew Beef and Potatoes Recipes Instant Pot and enjoy the convenience of cooking tender and flavorful beef and potatoes under one roof. Click here to see the full recipe and get ready to indulge in a culinary masterpiece!
Stew Beef and Potatoes Recipes Instant Pot Recipe
Servings: 4-6
Ingredients:
* 2 pounds beef stew meat (such as chuck or round)
* 2 large potatoes, peeled and cubed
* 1 large onion, sliced
* 2 cloves garlic, minced
* 1 cup beef broth
* 1 cup red wine (optional)
* 1 tablespoon tomato paste
* 1 teaspoon dried thyme
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 2 tablespoons all-purpose flour
* 2 tablespoons butter
Instructions:
1. Press the "Saute" button on the Instant Pot and melt the butter. Add the sliced onion and cook until softened, about 5 minutes.
2. Add the minced garlic and cook for an additional minute, until fragrant.
3. Add the beef stew meat and cook until browned on all sides, about 5-7 minutes. Remove the browned beef from the pot and set aside.
4. Add the beef broth, red wine (if using), tomato paste, thyme, salt, and pepper to the pot. Stir to combine.
5. Add the cubed potatoes to the pot and stir to combine.
6. Return the browned beef to the pot and stir to coat with the sauce.
7. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Manual" or "Pressure Cook" button and set the cooking time to 30 minutes at high pressure.
8. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
9. Stir the stew and serve hot, garnished with chopped fresh parsley or thyme if desired.
CookTime: 30 minutes
PrepTime: 20 minutes
Total Time: 50 minutes
Variations:
* Add some heat to your stew by including diced jalapeños or red pepper flakes.
* Replace the red wine with beef broth or water for a non-alcoholic version.
* Add some sautéed mushrooms or bell peppers to the pot for added flavor and nutrition.
* Use leftover roast beef or brisket for a twist on this recipe.
* Serve the stew over mashed potatoes, egg noodles, or rice for a filling and satisfying meal.
Get ready to indulge in a hearty and comforting Stew Beef and Potatoes Recipes Instant Pot that will become a staple in your household!
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