Shrimp Fried Rice with Yum Yum Sauce
Shrimp fried rice is a classic dish that’s packed with flavor and satisfyingly hearty. The combination of tender shrimp, fragrant rice, and vibrant vegetables creates a truly delicious meal. To elevate this dish, we’ll be serving it with a homemade yum yum sauce, a creamy and tangy condiment that perfectly complements the fried rice.
Ingredients:
For the Fried Rice:
- 2 cups cooked rice (preferably day-old)
- 1 pound large shrimp, peeled and deveined
- 1/2 onion, chopped
- 2 cloves garlic, minced
- 1 carrot, shredded
- 2 green onions, chopped
- 2 eggs, beaten
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- Salt and pepper to taste
- Vegetable oil
For the Yum Yum Sauce:
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 1 teaspoon sriracha (or to taste)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ginger powder
- Salt and pepper to taste
Cooking Guide:
- Prepare the shrimp: Season shrimp with salt and pepper. Heat a little oil in a skillet and cook shrimp until pink and opaque. Set aside.
- Make the fried rice: Heat a large skillet with oil over medium heat. Add onion and garlic, cook until softened. Add carrot and cook for a few minutes.
- Create the base: Push the vegetables to the side of the skillet and add beaten eggs. Scramble until cooked. Add cooked rice, soy sauce, oyster sauce, and sesame oil. Stir-fry until well combined and heated through.
- Combine: Add the cooked shrimp and green onions to the fried rice. Stir to combine.
- Make the yum yum sauce: In a small bowl, whisk together all yum yum sauce ingredients until smooth.
Serve the hot shrimp fried rice topped with a generous drizzle of yum yum sauce.
Tips:
- Use day-old rice for better texture in your fried rice.
- For extra flavor, toast the sesame oil before using it.
- Adjust the spiciness of the yum yum sauce to your preference by adding more or less sriracha.
- You can customize the vegetables in your fried rice based on your preference.
- Serve with additional toppings like sesame seeds or chopped peanuts for extra crunch.
Enjoy your homemade Shrimp Fried Rice with Yum Yum Sauce!