The sweet aroma of freshly baked Peanut Butter Banana Walnut Bread is wafting through the air, tantalizing your taste buds and making your mouth water. Are you ready to indulge in a delicious treat that combines the creaminess of peanut butter, the sweetness of ripe bananas, and the crunch of walnuts? Then, get ready to try this mouthwatering Peanut Butter Banana Walnut Bread recipe!
Don't forget to try this recipe at home, and see the full recipe below.
Peanut Butter Banana Walnut Bread Recipe:
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup creamy peanut butter
* 1/4 cup unsalted butter, softened
* 1/4 cup granulated sugar
* 2 large eggs
* 1/2 cup all-purpose flour
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 1 cup chopped walnuts
* 1 teaspoon vanilla extract
* Confectioners' sugar, for dusting (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a medium-sized bowl, whisk together the flour, baking powder, and salt. Set it aside.
3. In a large mixing bowl, cream together the peanut butter, butter, and sugar until smooth.
4. Beat in the eggs one at a time, followed by the mashed bananas and vanilla extract.
5. Gradually add the flour mixture to the wet ingredients and mix until just combined.
6. Fold in the chopped walnuts.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let cool on a wire rack for 10-15 minutes before transferring to a serving platter.
Cook Time: 50-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 20 minutes
Variations:
* Add a splash of honey or maple syrup for an extra hint of sweetness.
* Use chopped pecans or hazelnuts instead of walnuts for a different flavor profile.
* Substitute 1/2 cup of the all-purpose flour with whole wheat flour for a nutty flavor.
* Try adding 1/4 cup of dark chocolate chips for an indulgent treat.
* Make muffins instead of a loaf by dividing the batter evenly among 12 muffin tin liners. Bake for 20-25 minutes, or until the tops are golden brown.
Get ready to indulge in a delicious slice of Peanut Butter Banana Walnut Bread, perfect for snacking, breakfast, or as a dessert. Enjoy!
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