Sticky Korean Chicken

Sticky Korean Chicken This recipe delivers flavorful, tender chicken with a sweet and spicy glaze. Ingredients: 1 pound boneless, skinless chicken thighs (or breasts, cut into bite-sized pieces) ¼ cup gochujang (Korean chili paste) 3 tablespoons soy sauce 2 tablespoons brown sugar 1 tablespoon honey 1 tablespoon rice vinegar 1 tablespoon sesame oil 1 clove … Read more

Spatchcock Chicken Recipe

Spatchcock Chicken Recipe This recipe creates a flavorful and crispy roasted chicken by spatchcocking, which simply means butterflying the bird. Ingredients: 1 whole chicken (3-4 lbs), wingtips removed (optional) 2 tablespoons olive oil 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper 1 lemon, halved 4 cloves garlic, smashed Fresh herbs (optional: thyme, rosemary, … Read more

Slow Cooker Lasagna

Slow Cooker Lasagna This recipe is a delicious and easy way to make lasagna in your slow cooker. Perfect for a weeknight meal! Ingredients: Meat Sauce: 1 pound ground beef 1 medium onion, chopped 2 cloves garlic, minced 1 (28-ounce) can crushed tomatoes 1 (6-ounce) can tomato paste 1 teaspoon dried oregano 1/2 teaspoon salt … Read more

Shrimp Fajitas Recipe

Skillet Shrimp Fajitas This recipe is for a quick and flavorful shrimp fajita dish perfect for a weeknight meal. Ingredients: 1 ½ pounds medium shrimp, peeled and deveined 1 tablespoon olive oil 1 tablespoon fajita seasoning (or substitute with chili powder, cumin, paprika) 1 lime, juiced 1 onion, thinly sliced 2 bell peppers (any color), … Read more

Shrimp Cobb Salad

Classic Shrimp Cobb Salad with Dijon Vinaigrette This recipe creates a delicious and satisfying shrimp cobb salad with a tangy Dijon vinaigrette. Ingredients: Salad: 10 cups mixed greens (such as romaine, arugula) 1 pound large shrimp, peeled and deveined 1 cup halved cherry tomatoes 1 cucumber, sliced 2 ripe avocados, halved, pitted, and sliced 4 … Read more