Sure, here is the recipe for The Burger Recipe: Ingredients: Ingredient Quantity Ground beef (80/20 lean-to-fat ratio) 1 pound Ground turkey (93% lean) (leaner option) 1 pound Hamburger buns (toasted for extra flavor) 4 Olive oil 1 tablespoon Worcestershire sauce 1 tablespoon Garlic powder 1 teaspoon Onion powder 1 teaspoon Salt to taste Black pepper … Read more
Easy Teriyaki Salmon This recipe creates a delicious teriyaki salmon with a homemade teriyaki sauce. It’s simple to make and perfect for a weeknight meal. Ingredients: For the teriyaki sauce: 1/4 cup soy sauce (low-sodium preferred) 1/4 cup brown sugar, packed 2 tablespoons mirin (optional) 1 tablespoon sake (optional) 1 tablespoon rice vinegar 1 tablespoon … Read more
Easy Teriyaki Meatballs These tender meatballs smothered in a sweet and savory teriyaki sauce are a crowd-pleasing appetizer or main dish. Ingredients: For the meatballs: 1 pound ground beef (or a combination of ground beef and pork) ½ cup panko breadcrumbs 1 small onion, finely diced 1 large egg, lightly beaten 2 tablespoons milk 1 … Read more
Tender Chicken Fritters These fritters are packed with juicy chicken and have a delightfully crispy exterior. They’re perfect for a quick and easy dinner or appetizer. Ingredients: 1 1/2 pounds boneless, skinless chicken breasts (about 3 large) 2 large eggs 5 tablespoons mayonnaise (about 1/3 cup) 1/3 cup all-purpose flour (you can also use cornstarch … Read more
Classic Stuffed Shells Recipe This recipe makes delicious and cheesy stuffed shells, perfect for a comforting weeknight meal. It’s easy to customize with your favorite cheeses and vegetables. Ingredients: For the Shells: 1 (12 ounce) package jumbo pasta shells Salt For the Filling: 15 ounces ricotta cheese 1 cup shredded mozzarella cheese ½ cup grated … Read more