Easy Scalloped Potatoes This recipe is a perfect side dish for any weeknight meal. It’s simple to follow and delivers that classic creamy potato comfort food taste. Ingredients: 4 large russet potatoes (or Yukon Gold potatoes) 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups milk 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup … Read more
Easy Roasted Cauliflower Recipe This recipe is a great way to turn plain cauliflower into a delicious and versatile side dish. Ingredients: 1 head of cauliflower, cut into florets 2 tablespoons olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper Optional additions: 1-2 cloves garlic, minced 1/2 teaspoon paprika 1/4 teaspoon dried thyme 1/4 cup … Read more
Easy Pasta Primavera This vibrant dish is packed with fresh, seasonal vegetables and tossed in a light sauce for a satisfying and healthy meal. Ingredients: For the Pasta: 1 pound (450g) pasta (penne, rotini, or your favorite kind) Salt For the Vegetables: 2 tablespoons olive oil 1 small onion, diced 1 red bell pepper, diced … Read more
Easy Mushroom Gravy This flavorful gravy is perfect for mashed potatoes, roasted vegetables, or even spooned over a slice of crusty bread. Ingredients: 2 tablespoons olive oil 1 shallot, finely chopped 1 pound cremini mushrooms, sliced 2 cloves garlic, minced 2 tablespoons all-purpose flour 2 cups beef broth (or vegetable broth for a vegetarian option) … Read more
Easy Lasagna Soup This recipe combines the hearty flavors of lasagna into a warm and comforting soup, perfect for a quick and easy weeknight meal. Ingredients: 1 tablespoon olive oil 1 pound lean ground beef (or half ground beef, half Italian sausage) 1 medium onion, diced 2 cloves garlic, minced 1 (28-ounce) can crushed tomatoes … Read more