Bacon Mushroom Stuffed Chicken Recipe This recipe packs juicy chicken breasts with a savory and flavorful stuffing of bacon, mushrooms, and cheese. Ingredients: 4 boneless, skinless chicken breasts (around 6-8 oz each) 8 slices bacon 8 oz white or cremini mushrooms, sliced 1/2 cup shredded mozzarella cheese 1/4 cup shredded parmesan cheese 1 tablespoon olive … Read more
Air Fryer Crispy Chicken Wings These wings are super easy to make in your air fryer and come out perfectly crispy every time! Ingredients: 1 pound chicken wings, separated into flats and drumettes (or whole wings, cut into tips and drumettes) 1 tablespoon olive oil 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion … Read more
Vegetarian Portobello Mushroom Gyros These gyros are a delicious and satisfying vegetarian twist on the classic Greek dish. Marinated portobello mushrooms take on a savory flavor and are tucked into warm pita bread with all your favorite toppings. Ingredients: For the Mushrooms: 4 large portobello mushroom caps 1/4 cup olive oil 2 tablespoons soy sauce … Read more
Tuscan Shrimp Pasta This flavorful pasta dish is packed with succulent shrimp, creamy garlic sauce, and pops of sundried tomatoes, all reminiscent of the Tuscan countryside. Ingredients: 1 pound shrimp (peeled and deveined) 12 ounces pasta (your choice, farfalle recommended) 2 tablespoons olive oil 1 tablespoon minced garlic 2 tablespoons Italian seasoning (divided) 1/3 cup … Read more
Traditional Italian Wedding Soup This classic Italian soup is full of flavor and texture, with tiny meatballs, vegetables, and pasta in a rich broth. It’s a perfect comfort food for any occasion. Ingredients: For the Meatballs: 1 pound ground beef ¼ cup grated Parmesan cheese ¼ cup milk ½ cup breadcrumbs 1 tablespoon garlic powder … Read more