Tuscan Shrimp Pasta This flavorful pasta dish is packed with succulent shrimp, creamy garlic sauce, and pops of sundried tomatoes, all reminiscent of the Tuscan countryside. Ingredients: 1 pound shrimp (peeled and deveined) 12 ounces pasta (your choice, farfalle recommended) 2 tablespoons olive oil 1 tablespoon minced garlic 2 tablespoons Italian seasoning (divided) 1/3 cup … Read more
Traditional Italian Wedding Soup This classic Italian soup is full of flavor and texture, with tiny meatballs, vegetables, and pasta in a rich broth. It’s a perfect comfort food for any occasion. Ingredients: For the Meatballs: 1 pound ground beef ¼ cup grated Parmesan cheese ¼ cup milk ½ cup breadcrumbs 1 tablespoon garlic powder … Read more
Classic Tomato Cucumber Mozzarella Salad This refreshing salad is a perfect summer side dish, light lunch, or appetizer. Ingredients: 2-3 medium tomatoes, sliced 1 English cucumber, quartered and thinly sliced 8 ounces fresh mozzarella cheese, cubed or pearls 1/4 cup chopped fresh basil For the dressing: 3 tablespoons extra virgin olive oil 1 tablespoon balsamic … Read more
The Best Turkey Meatballs These juicy and flavorful turkey meatballs are perfect for a weeknight dinner. They can be baked or pan-fried, and served with your favorite marinara sauce, pasta, or sub rolls. Ingredients: 1 pound ground turkey (93% lean) ½ cup panko breadcrumbs ½ cup grated Parmesan cheese ¼ cup chopped fresh parsley 1 … Read more
The Best Meatloaf Recipe This recipe creates a flavorful and moist meatloaf bathed in a sweet and tangy glaze. Ingredients: 2 lbs ground beef (85% or 90% lean) 1 medium onion, finely chopped 2 large eggs 3 garlic cloves, minced 3 Tbsp ketchup 3 Tbsp fresh parsley, chopped 3/4 cup panko breadcrumbs 1/3 cup milk … Read more