Moist Peanut Butter Banana Bread

Moist Peanut Butter Banana Bread

Moist Peanut Butter Banana Bread: A Delicious Treat You Won't Forget!

The perfect combination of creamy peanut butter, ripe bananas, and sweet bread, this Moist Peanut Butter Banana Bread is a must-try recipe for anyone looking for a tasty and satisfying treat. Don't just take our word for it – try making it at home using the recipe below and experience the delightful flavors for yourself! See the full recipe below for all the ingredients, instructions, and cooking times.

Recipe:

Ingredients:

* 3 large ripe bananas, mashed
* 1/2 cup creamy peanut butter
* 1/2 cup unsalted butter, softened
* 1 cup granulated sugar
* 1/2 cup brown sugar
* 2 large eggs
* 2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt
* 1/4 cup chopped peanuts (optional)

Instructions:

1. Preheat the oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set aside.
2. In a large mixing bowl, cream together the peanut butter and butter until smooth.
3. Add the granulated sugar and brown sugar to the bowl and mix until well combined.
4. Beat in the eggs one at a time, followed by the mashed bananas.
5. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
7. Fold in the chopped peanuts, if using.
8. Pour the batter into the prepared loaf pan and smooth the top.
9. Bake for 55-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
10. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes

Variations:

* Chocolate Chip Version: Add 1/2 cup semisweet chocolate chips to the batter before baking for a delicious twist.
* Walnut Version: Replace the chopped peanuts with 1/4 cup chopped walnuts for a nutty flavor.
* Coconut Version: Add 1/4 cup shredded coconut to the batter for a tropical flavor.
* Dark Chocolate Version: Replace the granulated sugar with 1 cup dark brown sugar and add 1/4 cup dark chocolate chips for a deeper flavor.

Get ready to indulge in the moist and delicious taste of this Peanut Butter Banana Bread! Try making it at home today and enjoy the delightful combination of flavors and textures.

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