Merry Me Chicken Pasta Recipe
Merry Me Chicken Pasta Recipe is a delightful and mouth-watering dish that combines the tender charm of chicken, the creaminess of sauce, and the al-dente texture of pasta. This recipe is an ideal choice for a romantic dinner or a special occasion, as it is sure to impress your loved ones with its rich flavors and vibrant colors. The dish is surprisingly easy to make, requiring minimal prep time and cooking, making it a perfect option for a busy weeknight or a weekend meal. With its comforting blend of savory flavors, Merry Me Chicken Pasta Recipe is sure to become a new family favorite.
Ingredients:
* 1 pound boneless, skinless chicken breast or thighs, cut into bite-sized pieces
* 1 tablespoon olive oil
* 1 medium onion, diced
* 2 cloves garlic, minced
* 1 cup heavy cream
* 1 cup chicken broth
* 1 teaspoon dried thyme
* 1/2 teaspoon paprika
* Salt and pepper, to taste
* 12 ounces pasta of your choice (such as fettuccine, linguine, or penne)
* 1 cup mixed vegetables (such as cherry tomatoes, bell peppers, and snap peas)
* Grated Parmesan cheese, for serving (optional)
* Fresh parsley, chopped (optional)
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Cook the pasta according to package instructions until al-dente. Drain and set aside.
3. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned, about 5-6 minutes. Remove from heat and set aside.
4. In the same skillet, add the diced onion and cook until translucent, about 3-4 minutes. Add the minced garlic and cook for an additional minute.
5. In a small bowl, whisk together the heavy cream and chicken broth. Pour the mixture over the onion and garlic mixture, and stir to combine.
6. Bring the mixture to a simmer and let cook until the sauce has thickened slightly, about 5-7 minutes.
7. Add the cooked chicken, thyme, paprika, salt, and pepper to the skillet. Stir to combine.
8. Add the cooked pasta to the skillet, and toss to combine with the chicken and sauce.
9. Stir in the mixed vegetables and cook until heated through.
10. Serve the Merry Me Chicken Pasta hot, topped with grated Parmesan cheese and chopped parsley if desired.
Cook Time: 25-30 minutes
Prep Time: 15-20 minutes
Total Time: 40-50 minutes
Additional Tips and Variations:
* For a creamier sauce, add 1-2 tablespoons of plain Greek yogurt or sour cream to the sauce before serving.
* Swap out the chicken with shrimp or scallops for a seafood twist.
* Add some heat to the dish by incorporating red pepper flakes or diced jalapeños into the sauce.
* Mix in some cooked bacon or pancetta to add a smoky flavor to the dish.
* Substitute the heavy cream with half-and-half or a non-dairy creamer for a lighter sauce.
* Try using different types of pasta, such as gluten-free or whole-grain options, for a variation.
* Add some roasted vegetables, such as broccoli or Brussels sprouts, to the dish for added texture and flavor.
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