Mary Me Chicken And Pasta

Mary Me Chicken And Pasta

Here is the recipe for Mary Me Chicken And Pasta:

Mary Me Chicken and Pasta is a classic comfort food dish that combines tender chicken, flavorful sauce, and al dente pasta in a creamy and savory sauce. This dish is perfect for a weeknight dinner or a special occasion, and can be customized to suit any taste. Mary Me Chicken and Pasta is a staple in many Italian-American households, and is often served with garlic bread and a side salad. Whether you're looking for a quick and easy dinner solution or a special treat, Mary Me Chicken and Pasta is a dish that is sure to satisfy.

Ingredients:

* 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
* 1 medium onion, diced
* 3 cloves of garlic, minced
* 1 cup of heavy cream
* 1 cup of grated Parmesan cheese
* 1 teaspoon of dried basil
* 1 teaspoon of dried oregano
* 1/2 teaspoon of salt
* 1/4 teaspoon of black pepper
* 1 pound of pasta (such as spaghetti or fettuccine)
* Fresh parsley, chopped (optional)

Instructions:

1. Bring a large pot of salted water to a boil and cook the pasta according to the package instructions until al dente. Reserve 1 cup of pasta water and then drain the pasta.
2. In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the chicken to the skillet and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the diced onion and cook until softened, about 3-4 minutes. Add the minced garlic and cook for an additional 1 minute.
4. Add the heavy cream and Parmesan cheese to the skillet and stir until the cheese is melted and the sauce is smooth. Add the cooked chicken, basil, oregano, salt, and pepper to the skillet and stir until well combined. If the sauce is too thick, add a little of the reserved pasta water.
5. Add the cooked pasta to the skillet and toss until the pasta is well coated with the sauce.
6. Serve the Mary Me Chicken and Pasta hot, garnished with chopped fresh parsley if desired.

Cook Time: 20-25 minutes

Prep Time: 15-20 minutes

Total Time: 35-45 minutes

Variations:

* Add some heat to your Mary Me Chicken and Pasta by sprinkling some red pepper flakes on top of the dish before serving.
* Use different types of cheese, such as mozzarella or ricotta, to change up the flavor of the sauce.
* Add some diced bell peppers or mushrooms to the skillet with the onion and garlic for added flavor and nutrients.
* Use chicken broth instead of heavy cream to make a lighter, more brothy sauce.
* Add some cooked bacon or pancetta to the sauce for a smoky, savory flavor.

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