Try Low Sugar Banana Bread Options at Home!
Get ready to indulge in a deliciously moist and nutritious banana bread that's perfect for any time of the day. Our Low Sugar Banana Bread Options recipe is a game-changer, and we're excited to share it with you. With only 12g of sugar per slice, you can enjoy the taste of banana bread without the guilt. And the best part? You can customize it to your liking by trying out different versions!
Recipe:
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup almond butter
* 1/2 cup unsalted butter, softened
* 1/2 cup granulated sweetener (such as Swerve or Erythritol)
* 2 large eggs
* 1/2 teaspoon vanilla extract
* 1 1/2 cups almond flour
* 1/2 cup coconut flour
* 1/2 teaspoon baking soda
* 1/4 teaspoon salt
* 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat your oven to 350°F (180°C) and grease a 9×5-inch loaf pan.
2. In a large mixing bowl, combine the mashed bananas, almond butter, and unsalted butter. Mix until smooth.
3. Add the granulated sweetener, eggs, and vanilla extract to the mixture. Mix until well combined.
4. In a separate bowl, whisk together the almond flour, coconut flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients and mix until a smooth batter forms.
6. Fold in the chopped walnuts, if using.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
9. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Cook Time: 45-50 minutes
Prep Time: 15 minutes
Total Time: 60-65 minutes
Variations:
* Chocolate Chip Banana Bread: Add 1/2 cup of dark chocolate chips to the batter for a sweet and indulgent treat.
* Pecan Banana Bread: Substitute chopped pecans for the walnuts for a unique flavor combination.
* Cinnamon Swirl Banana Bread: Add 1/4 teaspoon of ground cinnamon to the batter and swirl a mixture of 2 tablespoons of melted butter and 2 tablespoons of brown sugar through the batter before baking.
* Pumpkin Spice Banana Bread: Add 1/2 cup of canned pumpkin puree and 1/2 teaspoon of pumpkin pie spice to the batter for a seasonal twist.
* Nutella Banana Bread: Add 2 tablespoons of Nutella to the batter for a chocolate-hazelnut twist.
Get creative and experiment with different flavor combinations to make this Low Sugar Banana Bread Options recipe your own!
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