Invite to Try Low Sugar Banana Bread Cake!
Don't miss out on the opportunity to indulge in a deliciously moist and flavorful Low Sugar Banana Bread Cake! With its reduced sugar content, this cake is perfect for those who are watching their sugar intake or prefer a slightly healthier dessert option. And the best part? It's incredibly easy to make! So, don't forget to try making it at home and indulge in its heavenly aroma and taste.
Recipe: Low Sugar Banana Bread Cake
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup granulated sugar
* 1/2 cup unsalted butter, softened
* 2 large eggs
* 1 teaspoon vanilla extract
* 1 1/2 cups all-purpose flour
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 1/2 cup chopped walnuts (optional)
* 1/4 cup unsweetened applesauce
Instructions:
1. Preheat the oven to 350°F (175°C). Grease two 8-inch (20cm) round cake pans and line the bottoms with parchment paper.
2. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In another large mixing bowl, use an electric mixer to cream together the sugar and butter until light and fluffy, about 2 minutes.
4. Beat in the eggs one at a time, followed by the mashed bananas and vanilla extract.
5. Gradually add the flour mixture to the wet ingredients, mixing until just combined. Do not overmix.
6. Fold in the chopped walnuts, if using.
7. Divide the batter evenly between the prepared pans and smooth the tops.
8. Bake for 30-35 minutes or until a toothpick inserted into the center of each cake comes out clean.
9. Remove from the oven and let cool in the pans for 5 minutes before transferring to a wire rack to cool completely.
Cook Time: 30-35 minutes
Prep Time: 15 minutes
Total Time: 45-50 minutes
Variations:
* Peanut Butter Banana Bread Cake: Add 2 tablespoons of creamy peanut butter to the batter for a delicious peanut butter flavor combination.
* Cinnamon Swirl Banana Bread Cake: Add 1 teaspoon of ground cinnamon to the batter and sprinkle a pinch of cinnamon on top of the cake before baking.
* Dried Cranberry Banana Bread Cake: Fold in 1/2 cup of dried cranberries into the batter for a fruity twist.
* Espresso Banana Bread Cake: Add 1 tablespoon of instant espresso powder to the batter for a mocha flavor.
Indulge in the moist and flavorful Low Sugar Banana Bread Cake, and don't forget to share your creations with us!
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