Keto Vegan Banana Bread

Keto Vegan Banana Bread

Try Keto Vegan Banana Bread at Home!

Get ready to indulge in a deliciously moist and flavorful treat that's not only vegan, but also keto-friendly! Our Keto Vegan Banana Bread recipe is a game-changer for anyone looking to satisfy their sweet tooth without compromising their dietary restrictions. Don't miss out – try this recipe at home and enjoy the perfect combination of natural sweetness and rich flavor. See the full recipe below!

Recipe: Keto Vegan Banana Bread

Ingredients:

* 3 large ripe bananas, mashed
* 1/2 cup (100g) granulated sweetener (such as Swerve or Erythritol)
* 1/4 cup (50g) unsweetened almond milk
* 1/4 cup (50g) melted coconut oil
* 2 teaspoons baking soda
* 1 teaspoon vanilla extract
* 1/2 teaspoon salt
* 1/4 teaspoon ground cinnamon
* 1/4 cup (30g) chopped walnuts (optional)
* 2 tablespoons chia seeds (optional)

Instructions:

1. Preheat your oven to 350°F (180°C) and grease a 9×5-inch loaf pan with coconut oil or non-stick cooking spray.
2. In a large mixing bowl, combine the mashed bananas, granulated sweetener, unsweetened almond milk, melted coconut oil, baking soda, vanilla extract, and salt. Mix well until smooth.
3. Add the ground cinnamon and mix until combined.
4. If using walnuts or chia seeds, fold them into the batter gently.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 45-50 minutes or until a toothpick inserted into the center of the bread comes out clean.
7. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Cook Time: 45-50 minutes
Prep Time: 10 minutes
Total Time: 55-60 minutes

Variations:

* Chocolate Chip Version: Add 1/2 cup (60g) of dairy-free chocolate chips to the batter before baking.
* Nutella Version: Add 2 tablespoons of Nutella spread to the batter before baking.
* Pumpkin Spice Version: Add 1 teaspoon of pumpkin puree, 1/2 teaspoon of ground cinnamon, and 1/4 teaspoon of ground nutmeg to the batter before baking.
* Seedy Version: Add 1/4 cup (30g) of chopped flaxseeds or sunflower seeds to the batter before baking.

Enjoy your delicious Keto Vegan Banana Bread, and don't hesitate to experiment with different variations to create your perfect loaf!

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