Try Instant Pot Recipes Beef Stew Meat at Home!
Get ready to indulge in a tender and flavorful beef stew that's quicker and easier to make than ever before. With just a few simple ingredients and the Instant Pot's pressure cooking magic, you'll be enjoying a hearty and comforting meal in no time. Don't forget to try this recipe at home and experiment with the variations suggested below. See the full recipe here:
Ingredients:
* 1 pound beef stew meat (such as chuck or round)
* 1 tablespoon olive oil
* 1 onion, chopped
* 3 cloves garlic, minced
* 1 cup beef broth
* 1 cup red wine (optional)
* 1 teaspoon dried thyme
* 1 teaspoon dried rosemary
* 1 bay leaf
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 2 carrots, peeled and chopped
* 2 potatoes, peeled and chopped
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering. Add the chopped onion and cook until softened, about 3-4 minutes.
2. Add the minced garlic and cook for an additional minute, until fragrant.
3. Add the beef stew meat and cook until browned on all sides, about 5-6 minutes.
4. Add the beef broth, red wine (if using), thyme, rosemary, bay leaf, salt, and pepper. Stir to combine.
5. Add the chopped carrots and potatoes to the pot.
6. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 30 minutes at high pressure.
7. Let the pressure release naturally for 10 minutes, then quick-release any remaining pressure.
8. Remove the lid and stir the stew to ensure the meat and vegetables are coated with the sauce.
9. Serve hot, garnished with fresh parsley or thyme if desired.
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Variations:
* Add some heat to your stew by adding 1-2 diced jalapeños or serrano peppers.
* Substitute the red wine with beef broth or beer for a more subtle flavor.
* Add some mushrooms, bell peppers, or other vegetables of your choice to the stew.
* Use beef short ribs or chuck roast instead of stew meat for a different texture.
* Serve with crusty bread or over mashed potatoes for a comforting meal.
Enjoy your delicious Instant Pot Beef Stew Meat!
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