Try Instant Pot Recipes Beef Ragu Today!
Looking for a hearty and flavorful beef ragu recipe that's quick and easy to make? Look no further! This Instant Pot Recipes Beef Ragu is a game-changer. With its rich, savory sauce and tender beef, it's a must-try dish that's perfect for a weeknight dinner or special occasion. Don't forget to try it at home and see the full recipe below!
Instant Pot Recipes Beef Ragu Recipe
Ingredients:
* 1 lb beef chuck roast, cut into 2-inch cubes
* 1 onion, diced
* 3 garlic cloves, minced
* 1 cup dry red wine
* 1 cup beef broth
* 1 tablespoon tomato paste
* 1 teaspoon dried basil
* 1 teaspoon dried oregano
* Salt and black pepper, to taste
* 1 can (28 oz) crushed tomatoes
* 1 tablespoon olive oil
* Fresh parsley, chopped (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering.
2. Add the beef cubes and cook until browned on all sides, about 5 minutes. Remove the beef from the pot and set aside.
3. Add the diced onion to the pot and cook until softened, about 3-4 minutes. Add the minced garlic and cook for an additional minute.
4. Add the red wine, beef broth, tomato paste, basil, oregano, salt, and black pepper to the pot. Stir to combine.
5. Return the browned beef cubes to the pot and stir to coat with the sauce.
6. Close the lid of the Instant Pot and make sure the valve is set to "Sealing".
7. Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 30 minutes at high pressure.
8. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
9. Open the lid and stir in the crushed tomatoes.
10. Serve the beef ragu hot, garnished with chopped parsley if desired.
CookTime: 30 minutes
PrepTime: 20 minutes
Total Time: 50 minutes
Variations:
* Spaghetti and Meatballs: Serve the beef ragu with cooked spaghetti and homemade meatballs.
* Rigatoni: Use rigatoni pasta instead of spaghetti for a heartier version.
* Add Vegetables: Sauteed mushrooms, bell peppers, or zucchini can be added to the pot with the onion and garlic for added flavor and nutrients.
* Bacon: Crumbled bacon can be added to the pot with the beef for a smoky flavor.
Enjoy your delicious Instant Pot Recipes Beef Ragu!
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