Instant Pot Recipes Beef Frozen

Instant Pot Recipes Beef Frozen

Get Ready to Savor the Flavor of Tender and Juicy Beef with Instant Pot Recipes Beef Frozen!

Don't miss out on the opportunity to try this mouth-watering recipe at home. With just a few simple steps, you can create a delicious and comforting dish that's perfect for any occasion. Follow the recipe below to get started!

Instant Pot Recipes Beef Frozen

Ingredients:

* 2 pounds beef chuck roast, frozen
* 1 large onion, chopped
* 3 cloves garlic, minced
* 1 cup beef broth
* 1 tablespoon tomato paste
* 1 teaspoon dried thyme
* 1 bay leaf
* Salt and pepper, to taste
* 2 tablespoons all-purpose flour (optional)

Instructions:

1. Press the "Saute" button on the Instant Pot and melt the butter. Add the chopped onion and cook until it's translucent, about 5 minutes.
2. Add the minced garlic and cook for an additional minute, until fragrant.
3. Add the frozen beef chuck roast, beef broth, tomato paste, thyme, bay leaf, salt, and pepper. Stir to combine.
4. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 90 minutes at high pressure.
5. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
6. Remove the bay leaf and use two forks to shredded the beef. If using flour, sprinkle it over the beef and toss to coat.

Cook Time: 90 minutes
Prep Time: 10 minutes
Total Time: 100 minutes

Variations:

* Mexican-Style: Add 1 can diced tomatoes with green chilies, 1 teaspoon cumin, and 1/2 teaspoon chili powder to the pot during step 3.
* Asian-Inspired: Add 1/4 cup soy sauce, 2 tablespoons honey, and 1 tablespoon grated ginger to the pot during step 3.
* Italian-Style: Add 1 can crushed tomatoes, 1 tablespoon olive oil, and 1 teaspoon Italian seasoning to the pot during step 3.

Tips:

* Make sure to thaw the frozen beef chuck roast before cooking, if you prefer a more tender texture.
* If using the flour coating, you can also add 1/2 cup beef broth to the pot during step 3 to create a rich and creamy sauce.
* Experiment with different seasonings and spices to create your own unique flavor profiles!

Get ready to indulge in the tender and juicy beef that the Instant Pot has to offer!

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