Try Instant Pot Beef Eye Of Round Roast Recipes Today!
Are you a fan of tender and juicy roast beef? Do you want to try a new way of cooking that's faster and more convenient? Look no further! We're excited to share our Instant Pot Beef Eye Of Round Roast Recipes with you. This recipe is a game-changer, and once you try it, you'll never go back to traditional oven-roasting again. So, don't miss out! Follow our simple instructions and try it at home today. Get the full recipe here!
Instant Pot Beef Eye Of Round Roast Recipes
Ingredients:
* 3-4 pound beef eye of round roast
* 2 tablespoons olive oil
* 1 tablespoon Worcestershire sauce
* 1 tablespoon dried thyme
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 1/4 cup red wine (optional)
* 1/4 cup beef broth (optional)
* 1 tablespoon Au Jus concentrate (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering.
2. Sear the beef eye of round roast on all sides until browned, about 2-3 minutes per side.
3. Remove the roast from the Instant Pot and set aside.
4. Add the Worcestershire sauce, thyme, salt, and pepper to the Instant Pot. Stir to combine.
5. If using, add the red wine, beef broth, and Au Jus concentrate to the Instant Pot. Stir to combine.
6. Return the roast to the Instant Pot and close the lid. Make sure the valve is set to "Sealing".
7. Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 90 minutes at high pressure.
8. Let the pressure release naturally for 10 minutes, then quick-release any remaining pressure.
9. Remove the roast from the Instant Pot and let it rest for 10-15 minutes before slicing.
Cook Time: 90 minutes
Prep Time: 15 minutes
Total Time: 105 minutes
Tips and Variations:
* To add some extra flavor, you can rub the roast with some garlic powder, paprika, or dried rosemary before cooking.
* For a richer flavor, you can add 1-2 tablespoons of soy sauce or balsamic vinegar to the sauce.
* If you prefer a more tender roast, you can cook it for an additional 15-30 minutes.
* You can also use a different type of roast, such as top round or bottom round, as long as it's similar in size and shape.
* To make a more intense Au Jus, you can cook the sauce on the stovetop or in the oven for an additional 10-15 minutes.
Get ready to enjoy a tender, juicy, and flavorful roast beef, thanks to the magic of your Instant Pot!
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