Grilled Chicken Thighs Dinner is a classic and flavorful dish that is perfect for a weeknight meal or a weekend gathering. The smoky flavor of the grill pairs perfectly with the tender and juicy chicken, making it a crowd-pleaser. This recipe is also versatile, allowing you to customize it to your taste with a variety of seasonings and toppings. Whether you're in the mood for something bold and spicy or light and herby, this Grilled Chicken Thighs Dinner recipe has got you covered.
Ingredients:
* 4 bone-in, skin-on chicken thighs
* 2 tbsp olive oil
* 1 tsp salt
* 1 tsp black pepper
* 1 tsp garlic powder
* 1 tsp paprika
* 1 tsp dried thyme
* 2 lemons, cut into wedges (optional)
* 1/4 cup fresh parsley, chopped (optional)
* 1/4 cup crumbled feta cheese (optional)
* 1/4 cup chopped fresh mint (optional)
Instructions:
1. Preheat grill to medium-high heat.
2. In a small bowl, mix together olive oil, salt, black pepper, garlic powder, paprika, and thyme.
3. Place the chicken thighs in a large bowl and brush the mixture evenly over both sides of the chicken.
4. Grill the chicken for 5-7 minutes per side, or until cooked through.
5. Remove the chicken from the grill and let it rest for 5 minutes before serving.
6. Garnish with lemon wedges, parsley, feta cheese, and mint, if using.
Cook Time: 20-25 minutes
Prep Time: 10 minutes
Total Time: 30-35 minutes
Variations:
* Spicy Grilled Chicken: Add 1-2 tsp of hot sauce, such as Frank's RedHot or Sriracha, to the marinade for an extra kick.
* Greek-Style Grilled Chicken: Add 1/4 cup of crumbled feta cheese and 1/4 cup of chopped fresh oregano to the marinade for a Mediterranean twist.
* Indian-Style Grilled Chicken: Add 1 tsp of garam masala and 1 tsp of ground cumin to the marinade for a warm and aromatic flavor.
* Lemon-Herb Grilled Chicken: Add 2 tbsp of freshly squeezed lemon juice and 2 tbsp of chopped fresh parsley to the marinade for a bright and citrusy flavor.
This recipe is perfect for a quick and easy dinner that's packed with flavor. You can customize it to your taste with a variety of seasonings and toppings, making it a great option for a weeknight meal or a weekend gathering.
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