Fluffy Banana Bread Pancakes

Fluffy Banana Bread Pancakes

Get Ready to Indulge in the Fluffiest Banana Bread Pancakes Ever!

Don't miss out on the opportunity to try these scrumptious Fluffy Banana Bread Pancakes at home! With a hint of banana and a dash of warm spices, these pancakes will transport you to a cozy breakfast diner on a lazy Sunday morning. And the best part? You can easily customize them to suit your taste preferences by trying different variations. So, what are you waiting for? Click here to see the full recipe and give it a try!

Fluffy Banana Bread Pancakes Recipe

Ingredients:

* 2 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1/4 cup granulated sugar
* 2 teaspoons baking powder
* 1/4 teaspoon salt
* 1/2 cup whole milk, at room temperature
* 1 large egg
* 2 tablespoons unsalted butter, melted
* 1 teaspoon active dry yeast
* 1/4 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 1/4 teaspoon vanilla extract
* Confectioners' sugar, for dusting (optional)
* Chopped walnuts or pecans, for topping (optional)
* Orange or lemon zest, for garnish (optional)

Instructions:

1. In a large mixing bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk together milk, egg, and melted butter.
3. Add the mashed bananas, yeast, cinnamon, nutmeg, and vanilla extract to the wet ingredients. Whisk until smooth.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Heat a non-stick skillet or griddle over medium heat.
6. Drop 1/4 cupfuls of batter onto the skillet or griddle.
7. Cook for 2-3 minutes or until bubbles appear on the surface and the edges start to dry.
8. Flip the pancakes and cook for an additional 1-2 minutes or until golden brown.
9. Serve warm, dust with confectioners' sugar, and top with chopped nuts or a sprinkle of orange or lemon zest, if desired.

Cook Time: 2-3 minutes per side
Prep Time: 15 minutes
Total Time: 30 minutes

Customizing Options:

* Chocolate Chip Banana Bread Pancakes: Add 1/2 cup semisweet chocolate chips to the batter for a sweet and indulgent treat.
* Peanut Butter Banana Bread Pancakes: Add 2 tablespoons creamy peanut butter to the batter for a nutty and creamy flavor combination.
* Cinnamon Apple Banana Bread Pancakes: Add 1/2 cup diced apples and 1/4 teaspoon ground cinnamon to the batter for a warm and autumnal twist.
* Banana Pecan Bread Pancakes: Add 1/4 cup chopped pecans to the batter for a crunchy and nutty texture.

Treat yourself and your loved ones to a stack of fluffy banana bread pancakes, and enjoy the magic of a home-cooked breakfast that's sure to delight!

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