Get Ready to Try the Moistest and Most Delicious Eggless Sourdough Banana Bread!
Don't forget to try this amazing recipe at home and indulge in the sweet, buttery aroma of freshly baked bread. Follow the simple steps and ingredients below to create a mouth-watering loaf that's perfect for breakfast, snack, or dessert.
Eggless Sourdough Banana Bread Recipe
Ingredients:
* 250g ripe bananas, mashed
* 240g sourdough starter (active and bubbly)
* 200g granulated sugar
* 180g whole wheat flour
* 100g all-purpose flour
* 1 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 1/4 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 60g unsalted butter, melted
* 1 large apple, peeled and chopped (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large mixing bowl, combine the mashed bananas, sourdough starter, sugar, and mix until smooth.
3. In a separate bowl, whisk together the whole wheat flour, all-purpose flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Pour in the melted butter and mix until the batter is smooth.
6. If using chopped apple, fold it into the batter.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
9. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 15 minutes
Tips and Variations:
* For a nutty flavor, add 60g chopped walnuts or pecans to the batter.
* Replace the whole wheat flour with 100g oat flour for a gluten-free option.
* Add a teaspoon of espresso powder to create a mocha-flavored banana bread.
* Replace the granulated sugar with 150g honey for a hint of caramel sweetness.
* For a chocolate banana bread, add 60g dark chocolate chips to the batter.
Get ready to indulge in the most delicious and moist eggless sourdough banana bread ever!