Indulge in the Deliciousness of Easy Sour Cream Banana Bread!
"Are you searching for a moist and decadent banana bread recipe that's sure to please? Look no further! Easy Sour Cream Banana Bread is a game-changer, packed with the perfect balance of sweet and tangy flavors. So, don't forget to try making it at home – see the full recipe below and get ready to delight your taste buds!"
Easy Sour Cream Banana Bread Recipe
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking soda
* 1 tsp salt
* 1 cup granulated sugar
* 1/2 cup unsalted butter, softened
* 1/2 cup sour cream
* 2 large eggs
* 1 tsp vanilla extract
* 1/2 cup chopped walnuts (optional)
* 1/4 cup chocolate chips (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, combine sugar, mashed bananas, and softened butter. Beat until smooth.
4. Beat in sour cream and eggs until well combined.
5. Add the flour mixture to the wet ingredients, beating until just combined.
6. Stir in vanilla extract, walnuts (if using), and chocolate chips (if using).
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
9. Remove the bread from the oven and let it cool on a wire rack for 10 minutes before transferring it to a plate.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 70-75 minutes
Variations and Add-ins:
* Add a hint of spice: Substitute 1/2 tsp ground cinnamon or nutmeg for the salt.
* Go nuts: Add 1/2 cup chopped pecans or hazelnuts for added texture and flavor.
* Chocolate overload: Increase the chocolate chips to 1/2 cup or more for an intense chocolate experience.
* Lemon love: Add 1 tsp lemon zest and 2 tbsp freshly squeezed lemon juice for a bright and zesty twist.
* Cinnamon swirl: Mix 1/4 cup brown sugar and 1 tsp cinnamon in a small bowl. Roll the dough into a log, then slice and place a cinnamon sugar mixture in the center of each slice. Roll up and bake as instructed.
Get ready to indulge in the creamy, banana-y goodness of Easy Sour Cream Banana Bread!
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