Easy Crispy Chicken Parmesan Recipe

Easy Crispy Chicken Parmesan Recipe

Easy Crispy Chicken Parmesan Recipe is a delicious and quick dinner option that can be prepared in no time. This recipe is a twist on the classic Italian-American dish, with a crispy breading that is easy to make and requires minimal ingredients. With its gooey melted mozzarella cheese and savory tomato sauce, this dish is sure to please even the pickiest of eaters. Best of all, it's a versatile recipe that can be customized with a variety of ingredients and toppings to suit your taste preferences.

Ingredients:

* 4 boneless, skinless chicken breasts
* 1 cup all-purpose flour
* 1 teaspoon paprika
* 1 teaspoon garlic powder
* 1 teaspoon dried oregano
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup breadcrumbs (Panko or regular)
* 1/4 cup grated Parmesan cheese
* 2 tablespoons olive oil
* 2 cups marinara sauce
* 8 ounces mozzarella cheese, shredded
* Fresh basil leaves, chopped (optional)

Cooking Steps:

1. Preheat oven to 400°F (200°C).
2. In a shallow dish, mix together flour, paprika, garlic powder, oregano, salt, and pepper.
3. Dip each chicken breast in the flour mixture, shaking off excess.
4. Dip the floured chicken in the beaten eggs, making sure they are fully coated.
5. Roll the egg-coated chicken in the breadcrumbs, pressing gently to adhere.
6. Place the breaded chicken on a baking sheet lined with parchment paper.
7. Drizzle the olive oil over the chicken and sprinkle with Parmesan cheese.
8. Bake the chicken for 20-25 minutes, or until golden brown and cooked through.
9. While the chicken is baking, heat the marinara sauce in a saucepan over medium heat.
10. Once the chicken is done, top each breast with a generous amount of marinara sauce and top with mozzarella cheese.
11. Return the chicken to the oven and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly.
12. Remove from the oven and let cool for a few minutes before serving.

Tips and Variations:

* For an extra crispy coating, chill the breaded chicken in the refrigerator for 30 minutes before baking.
* Use different types of cheese, such as provolone or ricotta, for a unique flavor.
* Add some chopped onions, bell peppers, or mushrooms to the breadcrumb mixture for added flavor and texture.
* Serve with a side of garlic knots or a simple green salad for a well-rounded meal.
* Experiment with different seasonings, such as Italian seasoning or dried herbs, to give the dish a unique flavor.

Other Versions:

* Spicy Chicken Parmesan: Add some red pepper flakes or hot sauce to the breadcrumb mixture for a spicy kick.
* Greek-Style Chicken Parmesan: Top with feta cheese, olives, and a sprinkle of oregano for a Mediterranean twist.
* Buffalo Chicken Parmesan: Top with buffalo sauce and blue cheese crumbles for a spicy and tangy version.

By following this recipe and experimenting with different ingredients and toppings, you can create a delicious and personalized Easy Crispy Chicken Parmesan Recipe that is sure to please even the pickiest of eaters.

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