Easy Cilantro Lime Noodles

Easy Cilantro Lime Noodles

Craving a quick, refreshing, and flavorful meal? Look no further! These Cilantro Lime Noodles are packed with bright, zesty flavors and come together in minutes. Perfect for a weeknight dinner or a light lunch.

Ingredients:

• 8 ounces rice noodles
• 1/2 cup fresh cilantro, chopped
• 1/4 cup lime juice
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 2 cloves garlic, minced
• 1 teaspoon red pepper flakes (adjust to taste)
• 1/2 teaspoon sugar
• Salt and pepper to taste

Cooking Guide:

1. Cook the noodles: Prepare the rice noodles according to package directions. Drain and rinse with cold water to prevent sticking.
2. Make the sauce: In a large bowl, whisk together cilantro, lime juice, soy sauce, sesame oil, garlic, red pepper flakes, sugar, salt, and pepper.
3. Combine: Add the cooked noodles to the bowl and toss to coat evenly in the sauce.

Tips:

• For a crunchier texture, add chopped peanuts or toasted sesame seeds as a garnish.
• If you prefer a spicier dish, increase the amount of red pepper flakes.
• Serve immediately for the best flavor.
• Experiment with different types of noodles, such as soba or udon.
• Add grilled chicken or shrimp for a protein boost.