Indulge in the Deliciousness of Easy Almond Flour Banana Bread!
Try making this scrumptious Easy Almond Flour Banana Bread at home and enjoy a moist and flavorful treat. Click here to see the full recipe and get started on baking!
Recipe: Easy Almond Flour Banana Bread
Ingredients:
* 1 1/2 cups almond flour
* 1/2 cup granulated sugar
* 1/2 cup unsalted butter, melted
* 3 large ripe bananas, mashed
* 2 large eggs
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 1 teaspoon vanilla extract
* 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat the oven to 350°F (180°C) and grease a 9×5-inch loaf pan.
2. In a large mixing bowl, combine the almond flour, sugar, and salt.
3. Add the melted butter, mashed bananas, eggs, baking soda, and vanilla extract to the dry ingredients. Mix until well combined.
4. Fold in the chopped walnuts, if using.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
7. Remove from the oven and let cool on a wire rack for 10-15 minutes before slicing and serving.
Cook Time: 45-50 minutes
Prep Time: 10 minutes
Total Time: 55-60 minutes
Variations:
* Chocolate Chip Almond Flour Banana Bread: Add 1/2 cup dark chocolate chips to the batter for a delicious twist.
* Pistachio and Raisin Almond Flour Banana Bread: Add 1/4 cup chopped pistachios and 1/4 cup raisins to the batter for added texture and flavor.
* Coconut Almond Flour Banana Bread: Add 1/4 cup shredded coconut to the batter for a tropical flavor.
* Cinnamon Swirl Almond Flour Banana Bread: Add 1/2 teaspoon ground cinnamon to the batter and swirl 1-2 tablespoons of melted butter and 1 tablespoon of granulated sugar through the batter before baking.
Get creative and experiment with different flavor combinations to make this recipe your own!