Here is a complete recipe for making Delicious Dinner Recipes Beef Ribs:
Dinner Recipes Beef Ribs are a classic comfort food that is sure to please even the pickiest of eaters. This recipe yields fall-off-the-bone tender beef ribs that are slathered in a sweet and tangy BBQ sauce, perfect for a special occasion or a cozy night in. The best part? This recipe is ridiculously easy to make, requiring only a few simple ingredients and minimal prep time. Whether you're a BBQ aficionado or just looking for a new recipe to try, these beef ribs are sure to become a new favorite.
Ingredients:
* 4 pounds beef ribs (beef back ribs or lamb riblets work well too)
* 2 tablespoons olive oil
* 1 tablespoon brown sugar
* 1 teaspoon ground black pepper
* 1 teaspoon ground cumin
* 1 teaspoon smoked paprika (optional)
* 1 cup BBQ sauce (homemade or store-bought)
* 1 cup beef broth
* 1 tablespoon Dijon mustard
* 2 cloves garlic, minced
* 1 tablespoon chopped fresh parsley
* Salt to taste
Cooking Steps:
1. Preheat the oven to 300°F (150°C).
2. In a small bowl, mix together the olive oil, brown sugar, black pepper, cumin, and smoked paprika (if using). Rub the mixture all over the beef ribs, making sure to coat them evenly.
3. Place the ribs in a large baking dish and roast in the preheated oven for 2 hours, or until the meat starts to pull away from the bone.
4. In a small bowl, whisk together the BBQ sauce, beef broth, mustard, garlic, and parsley. Brush the mixture all over the ribs and continue to roast for an additional 30 minutes.
5. Remove the ribs from the oven and let them rest for 10-15 minutes before slicing and serving.
Tips and Variations:
* For a spicier kick, add 1-2 teaspoons of hot sauce (such as Frank's RedHot) to the BBQ sauce mixture.
* To add some extra flavor, throw some wood chips (such as hickory or apple) on the grill while the ribs are cooking.
* If you prefer a thicker BBQ sauce, simmer the sauce mixture on the stovetop over low heat for 5-7 minutes, or until it reaches your desired consistency.
* Experiment with different types of BBQ sauce, such as Kansas City-style or Carolina-style, for a unique flavor.
* Serve the ribs with your favorite sides, such as coleslaw, baked beans, or cornbread, for a delicious and satisfying meal.
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