Warm Invitation to Try Cinnamon Sourdough Banana Bread
Are you ready to indulge in a deliciously moist and aromatic loaf? Look no further! Our Cinnamon Sourdough Banana Bread recipe is a game-changer. With the tanginess of sourdough and the sweetness of bananas, this bread is a perfect treat for any time of the day. Don't miss out on the opportunity to try it at home – follow our easy recipe below!
Cinnamon Sourdough Banana Bread Recipe
Ingredients:
* 1 cup sourdough starter (active and bubbly)
* 2 large ripe bananas, mashed
* 1/2 cup unsalted butter, softened
* 1/2 cup granulated sugar
* 2 large eggs
* 2 teaspoons pure vanilla extract
* 2 1/4 cups all-purpose flour
* 1 teaspoon salt
* 1/2 teaspoon ground cinnamon
* 1/2 cup chopped walnuts (optional)
* 1/4 cup dark brown sugar (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large mixing bowl, combine the sourdough starter, mashed bananas, softened butter, granulated sugar, eggs, and vanilla extract. Mix until smooth and creamy.
3. In a separate bowl, whisk together the flour, salt, and cinnamon.
4. Add the dry ingredients to the wet ingredients and mix until a smooth batter forms.
5. If using walnuts or dark brown sugar, fold them into the batter.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for the specified time (see below).
8. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 15 minutes
Variation Suggestions:
* Add a hint of nutmeg or cardamom to give the bread an extra boost of flavor.
* Use dark chocolate chips instead of walnuts for a sweet and indulgent treat.
* Replace the unsalted butter with salted butter for an added salty flavor.
* Try using different types of sugar, such as muscovado or turbinado, for a unique flavor profile.
* Omit the eggs and use an egg substitute, such as flaxseed or applesauce, for a vegan version.
Get ready to indulge in the most mouthwatering Cinnamon Sourdough Banana Bread! With its perfect balance of sweet and tangy flavors, you'll be hooked from the very first bite.
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