Try Beef Noodles Recipes Instant Pot Today!
Don't forget to try this delicious Beef Noodles Recipes Instant Pot at home! With its tender and flavorful beef, springy noodles, and rich sauce, this dish is sure to become a family favorite. See the full recipe below and get ready to impress your loved ones!
Recipes: Beef Noodles Recipes Instant Pot
Servings: 4-6 people
Ingredients:
* 1 pound beef sirloin or round, sliced into thin strips
* 2 tablespoons vegetable oil
* 1 onion, sliced
* 2 cloves garlic, minced
* 1 cup beef broth
* 1 cup water
* 1 tablespoon soy sauce
* 1 tablespoon oyster sauce (optional)
* 1 teaspoon sugar
* 1 teaspoon ground black pepper
* 1/2 teaspoon salt
* 1/4 teaspoon ground white pepper
* 8 ounces noodles (rice noodles or egg noodles work well)
* 1/4 cup chopped green onions for garnish
* 1/4 cup sliced scallions for garnish
* 1/4 cup bean sprouts for garnish (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the oil until shimmering. Add the beef and cook until browned, about 3-4 minutes. Remove the beef from the pot and set aside.
2. Add the sliced onion and minced garlic to the pot and cook until the onion is translucent, about 2-3 minutes.
3. Add the beef broth, water, soy sauce, oyster sauce (if using), sugar, black pepper, salt, and white pepper to the pot. Stir to combine.
4. Add the browned beef back to the pot and stir to coat with the sauce.
5. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 30 minutes at high pressure.
6. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
7. Open the lid and add the noodles to the pot. Stir to combine and cook for an additional 5 minutes, or until the noodles are cooked al dente.
8. Taste and adjust the seasoning as needed.
9. Garnish with chopped green onions, sliced scallions, and bean sprouts (if using).
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Variations:
* Add some heat to your dish by adding 1-2 teaspoons of Korean chili flakes (gochugaru) to the sauce.
* Substitute the beef with chicken or pork for a different twist.
* Add some mushrooms or bell peppers to the pot for added flavor and texture.
* Use different types of noodles, such as udon or soba, for a variation in texture and flavor.
* Add some frozen peas or carrots to the pot for a pop of color and added nutrition.
Tips:
* Make sure to brown the beef properly to develop the rich flavors in the dish.
* If you prefer a thicker sauce, you can simmer the pot for an additional 10 minutes or add some cornstarch or flour to thicken.
* This recipe can be easily doubled or tripled to feed a larger crowd.
Get ready to enjoy a delicious and tender Beef Noodles Recipes Instant Pot that's perfect for dinner, special occasions, or even a quick weeknight meal!
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