Try this Tender and Delicious Beef Loin Roast Recipe in Your Instant Pot!
Don't forget to try this mouth-watering Beef Loin Roast Recipe at home. With just a few simple steps, you'll be enjoying a tender and juicy roast, cooked to perfection in your Instant Pot. See the full recipe below, and get ready to impress your family and friends!
Beef Loin Roast Recipes Instant Pot
Ingredients:
* 2-3 pound beef loin roast ( Rib Roast or Top Loin)
* 2 tablespoons olive oil
* 1 onion, sliced
* 3 cloves garlic, minced
* 1 cup beef broth
* 1 cup red wine (optional)
* 1 tablespoon tomato paste
* 1 teaspoon dried thyme
* 1 teaspoon dried rosemary
* 1 bay leaf
* Salt and pepper, to taste
* Fresh parsley, chopped (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering.
2. Sear the beef loin roast on all sides until browned, about 2-3 minutes per side. Remove the roast and set aside.
3. Add the sliced onion to the Instant Pot and cook until caramelized, about 5 minutes.
4. Add the garlic, beef broth, red wine (if using), tomato paste, thyme, rosemary, and bay leaf to the Instant Pot. Stir to combine.
5. Return the beef loin roast to the Instant Pot and massage the aromatics into the meat.
6. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Manual" or "Pressure Cook" button and set the cooking time to 90 minutes at high pressure.
7. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
8. Remove the beef loin roast from the Instant Pot and let it rest for 10-15 minutes before slicing against the grain.
Cook Time: 90 minutes
Prep Time: 20 minutes
Total Time: 110 minutes
Variations:
* Mushroom Variation: Add 1 cup of sliced mushrooms to the Instant Pot with the onion and cook until they release their moisture and start to brown.
* Red Wine Variation: Increase the red wine to 2 cups or substitute with beef broth for a more intense flavor.
* Herb-Roasted Variation: Add 1 teaspoon of fresh rosemary and 1 teaspoon of fresh thyme to the Instant Pot with the beef broth.
* Garlic Crusted Variation: Mix 2 cloves of minced garlic with 2 tablespoons of olive oil and brush over the beef loin roast before searing.
Serve:
* Slice the beef loin roast against the grain and serve with the rich and flavorful juices spooned over the top.
* Garnish with chopped fresh parsley for a pop of color and freshness.
Get ready to impress your family and friends with this mouth-watering Beef Loin Roast Recipe, made easy and tender in your Instant Pot!
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