Get Ready for a Taste of BBQ Bliss: Beef Chuck Roast Recipes Instant Pot BBQ!
Don't miss out on this mouth-watering recipe! Try Beef Chuck Roast Recipes Instant Pot BBQ at home and elevate your dinner game. See the full recipe below, and don't forget to experiment with the additional ingredients to create your own unique variations.
Beef Chuck Roast Recipes Instant Pot BBQ Recipe
Servings: 6-8
Ingredients:
* 2 pounds beef chuck roast
* 2 tablespoons olive oil
* 1 onion, sliced
* 3 cloves garlic, minced
* 1 cup BBQ sauce (you can use your favorite store-bought or homemade sauce)
* 1 cup beef broth
* 1 teaspoon smoked paprika
* Salt and pepper, to taste
* Optional: 1 cup chopped bell peppers, 1 cup sliced mushrooms, or 1 cup diced carrots
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering. Add the sliced onion and cook until caramelized, about 5 minutes.
2. Add the minced garlic and cook for an additional minute, until fragrant.
3. Add the beef chuck roast to the Instant Pot, making sure it's coated with the onion and garlic mixture.
4. Pour in the BBQ sauce, beef broth, smoked paprika, salt, and pepper. Stir to combine.
5. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 60 minutes at high pressure.
6. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
7. Using two forks, shred the beef into tender, juicy strands.
8. Taste and adjust the seasoning as needed.
9. Serve hot, garnished with chopped fresh herbs or scallions (if using).
Cook Time: 60 minutes
Prep Time: 15 minutes
Total Time: 75 minutes
Additional Ingredients and Variations:
* Add some heat: If you like spicy food, add 1/4 teaspoon cayenne pepper or red pepper flakes to the pot.
* Go for a smoky flavor: Add 1/4 cup liquid smoke to the pot for an intense, smoky flavor.
* Make it a 7-layer dip: Top the shredded beef with sliced cheese, diced tomatoes, sour cream, and diced onions for a delicious 7-layer dip.
* Add some color: Throw in some chopped bell peppers, mushrooms, or carrots to add natural sweetness and color to the dish.
* Make it a pulled beef sandwich: Serve the shredded beef on a bun with your favorite toppings, such as coleslaw, pickles, and barbecue sauce.
Get ready to impress your family and friends with this mouth-watering Beef Chuck Roast Recipes Instant Pot BBQ!
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