Get Ready to Indulge in the Moistest Banana Bread with Nuts Variations!
Don't miss out on the opportunity to try this scrumptious Banana Bread with Nuts Variations at home! With its perfectly balanced blend of sweet and savory flavors, this recipe is sure to become a new favorite. To make it even more exciting, we've included a variety of ingredients you can use to create different versions. So, what are you waiting for? Click here to get the full recipe and start baking!
Recipe: Banana Bread with Nuts Variations
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt
* 1/4 cup unsalted butter, softened
* 1 cup granulated sugar
* 2 large eggs
* 1/2 cup chopped walnuts or pecans (or a combination of both)
* 1 tsp vanilla extract
* 1/2 cup chopped dark chocolate chips (optional)
Variations:
* Cranberry Orange: Add 1/2 cup dried cranberries and 1 tbsp orange zest
* Maple Pecan: Add 1 tbsp pure maple syrup and 1/4 cup chopped pecans
* Cinnamon Swirl: Add 1/2 tsp ground cinnamon and 1/4 cup cinnamon sugar (mix of sugar and cinnamon) on top of the batter before baking
* Banana Foster: Add 1/4 cup caramel sauce and 1/4 cup chopped pecans
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, use an electric mixer to cream together the butter and sugar until light and fluffy, about 2 minutes.
4. Beat in the eggs one at a time, then stir in the mashed bananas and vanilla extract.
5. Gradually add the flour mixture to the wet ingredients, beating until just combined. Do not overmix.
6. Fold in the chopped nuts and chocolate chips (if using).
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 15 minutes
Get creative and try out different variations to suit your taste buds!
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