Indulge in the Tastiest Banana Bread With Cream Cheese Dessert!
Don't miss out on the opportunity to try this mouth-watering Banana Bread With Cream Cheese Dessert at the comfort of your own home! With its moist banana bread, creamy cream cheese frosting, and crunchy chopped walnuts, this dessert is sure to satisfy your sweet tooth. Follow the simple recipe below to create this irresistible treat and make it a new favorite in your household.
Recipe: Banana Bread With Cream Cheese Dessert
Ingredients:
For the Banana Bread:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking soda
* 1 tsp salt
* 1 cup granulated sugar
* 1/2 cup unsalted butter, softened
* 2 large eggs
* 1/2 cup plain yogurt
* 1 tsp vanilla extract
* 1/2 cup chopped walnuts (optional)
For the Cream Cheese Frosting:
* 8 oz cream cheese, softened
* 1/2 cup unsalted butter, softened
* 1 1/2 cups powdered sugar
* 2 tbsp vanilla extract
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking soda, and salt. Set aside.
3. In a large bowl, use an electric mixer to cream together sugar and butter until light and fluffy. Beat in eggs one at a time, followed by mashed bananas and yogurt. Mix in vanilla extract.
4. Gradually add the flour mixture to the wet ingredients and mix until just combined. Fold in chopped walnuts, if using.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 55-60 minutes or until a toothpick inserted in the center comes out clean. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
For the Cream Cheese Frosting:
1. Beat the softened cream cheese and butter until smooth and creamy.
2. Gradually add powdered sugar, beating until fully incorporated.
3. Add vanilla extract and mix until combined.
4. Use the frosting immediately or store in an airtight container in the refrigerator for up to 3 days.
5. To assemble the dessert, spread the cooled banana bread with a thick layer of cream cheese frosting. Sprinkle with chopped walnuts, if desired.
Cook Time: 55-60 minutes
Prep Time: 25 minutes
Total Time: 80-85 minutes
Variations:
* Add a hint of cinnamon or nutmeg to the banana bread for an extra boost of flavor
* Substitute chopped pecans or hazelnuts for the walnuts for a different texture and flavor
* Add a layer of caramel sauce or dulce de leche to the cream cheese frosting for a sweet and salty contrast
* Top the banana bread with a sprinkle of sea salt or chopped fresh herbs like mint or basil for added visual appeal
* Make individual-sized banana bread muffins instead of a large loaf for a convenient snack or dessert
Get ready to delight your taste buds with this scrumptious Banana Bread With Cream Cheese Dessert!
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