Indulge in the Sweetness: Banana Bread Dessert with Whipped Cream
Are you ready to treat your taste buds to a delightful dessert experience? Look no further! Our Banana Bread Dessert with Whipped Cream is a must-try at home. With a moist and flavorful banana bread, topped with a dollop of creamy whipped cream, this dessert is sure to become a new favorite. So, don't wait any longer! Try this recipe at home and get ready to indulge in the sweetness.
Recipe:
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt
* 1/4 cup unsalted butter, softened
* 1 cup granulated sugar
* 2 large eggs
* 1/2 cup plain Greek yogurt
* 1/2 cup heavy cream
* 1 tsp vanilla extract
* Confectioners' sugar, for dusting (optional)
* 1 cup heavy whipping cream
* 2 tbsp granulated sugar
* 1/2 tsp vanilla extract
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, use an electric mixer to cream together butter and sugar until light and fluffy.
4. Beat in eggs one at a time, followed by mashed bananas and vanilla extract.
5. With the mixer on low speed, gradually add the flour mixture and mix until just combined.
6. Stir in Greek yogurt and heavy cream until smooth.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
10. To make the whipped cream, beat the heavy whipping cream, granulated sugar, and vanilla extract in a medium bowl until stiff peaks form.
11. Once the banana bread is completely cool, slice and serve with a dollop of whipped cream on top. Dust with confectioners' sugar, if desired.
Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 25 minutes
Variations:
* Add chopped walnuts or pecans for added texture and flavor
* Use brown sugar instead of granulated sugar for a deeper flavor
* Add a teaspoon of cinnamon or nutmeg for a warm, spicy flavor
* Top with caramel sauce or chocolate shavings for a different twist
* Use whole wheat flour instead of all-purpose flour for a nuttier flavor and added fiber
Get ready to indulge in the sweetness of this Banana Bread Dessert with Whipped Cream! Remember to try it at home and enjoy the delicious combination of flavors and textures.
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