Try the Delicious Banana Bread Almond Flour Mug Cake!
Don't miss out on the chance to experience a moist and flavorful dessert that can be prepared in just a few minutes! Make sure to try making this Banana Bread Almond Flour Mug Cake at home, and see the full recipe below.
Recipe: Banana Bread Almond Flour Mug Cake
Ingredients:
* 1 tablespoon unsalted butter, melted
* 1 large egg
* 1 ripe banana, mashed
* 1/2 cup almond flour
* 1/4 cup granulated sugar
* 1/2 teaspoon baking powder
* 1/4 teaspoon salt
* 1/2 teaspoon vanilla extract
* Pinch of cinnamon (optional)
* 1 tablespoon chopped walnuts or pecans (optional)
Instructions:
1. In a small mixing bowl, combine the melted butter, egg, and mashed banana. Mix until smooth.
2. In a separate bowl, whisk together the almond flour, sugar, baking powder, and salt.
3. Add the dry ingredients to the wet ingredients and mix until well combined.
4. Stir in the vanilla extract and cinnamon (if using).
5. Pour the batter into a microwave-safe mug.
6. If using nuts, sprinkle them on top of the batter.
7. Microwave on high for 1-2 minutes, or until the cake is cooked through and a toothpick inserted comes out clean.
Cook Time: 1-2 minutes
Prep Time: 5 minutes
Total Time: 6-7 minutes
Tips and Variations:
* Want a chocolatey twist? Add 1-2 tablespoons of cocoa powder to the batter!
* Need a dairy-free option? Replace the butter with a non-dairy butter substitute or coconut oil.
* Want to add some extra texture? Toss in some chopped dark chocolate chips or dried cranberries!
* Make it a breakfast treat by adding some chopped fresh fruit, such as blueberries or strawberries!
Enjoy your delicious Banana Bread Almond Flour Mug Cake!
Must Tried Recipes :
