Indulge in the Deliciousness of Almond Flour Banana Zucchini Muffins!
Are you ready to try a mouthwatering treat that's not only scrumptious but also healthy? Look no further! Our Almond Flour Banana Zucchini Muffins are a game-changer. Made with wholesome ingredients, these muffins are a perfect blend of flavors and textures. Try them out at home using the recipe below and experience the delight for yourself!
Recipe: Almond Flour Banana Zucchini Muffins
Ingredients:
* 1 1/2 cups almond flour
* 1/2 cup granulated sugar
* 1/4 cup unsalted butter, melted
* 2 large ripe bananas, mashed
* 1 medium zucchini, grated
* 4 large eggs
* 1 teaspoon baking soda
* 1/2 teaspoon salt
* 1/2 teaspoon vanilla extract
* 1/4 teaspoon cinnamon powder
* Optional: chopped walnuts or pecans for added crunch
Instructions:
1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together almond flour, granulated sugar, and baking soda.
3. In a separate bowl, whisk together melted butter, mashed bananas, grated zucchini, eggs, vanilla extract, and cinnamon powder.
4. Pour the wet ingredients into the dry ingredients and stir until combined. Fold in chopped nuts, if using.
5. Divide the batter evenly among the muffin cups.
6. Bake for 20-22 minutes or until the muffins are lightly golden brown and a toothpick inserted comes out clean.
7. Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.
Cooking Time: 20-22 minutes
Prep Time: 15 minutes
Total Time: 35-37 minutes
Tips and Variations:
* Use ripe bananas for the best flavor and texture.
* Don't overmix the batter to ensure tender muffins.
* Substitute chopped carrots or honey for added flavor and nutrients.
* Add a sprinkle of shredded coconut or chopped chocolate chips for extra flavor and texture.
* For a gluten-free version, ensure you use a high-quality almond flour and adjust baking time as needed.
* Make a batch of these muffins and freeze them for up to 3 months. Simply thaw at room temperature or reheat in the microwave.
Ready to give these scrumptious muffins a try? Click the link to access the full recipe and start baking!
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