Try Ground Beef Recipes For Dinner Healthy Instant Pot
Are you looking for a quick and delicious way to cook a healthy dinner using your Instant Pot? Look no further! Ground beef recipes are a staple in many households, and with the Instant Pot, you can cook a flavorful and nutritious meal in no time. Don't forget to try this recipe at home and adjust it to your taste preferences. See the full recipe here and get ready to impress your family and friends with a mouth-watering Ground Beef Recipes For Dinner Healthy Instant Pot.
Ground Beef Recipes For Dinner Healthy Instant Pot Recipe
Servings: 4-6 people
Ingredients:
* 1 lb Ground beef
* 1 onion, diced
* 2 cloves of garlic, minced
* 1 cup of frozen peas and carrots
* 1 cup of diced bell peppers (any color)
* 2 tablespoons of tomato paste
* 2 tablespoons of olive oil
* 1 teaspoon of dried oregano
* Salt and pepper, to taste
* 1 cup of low-sodium beef broth
* 1/2 cup of water
* 1 tablespoon of cornstarch
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering.
2. Add the diced onion and cook until softened, about 3-4 minutes.
3. Add the minced garlic and cook for an additional minute.
4. Add the ground beef, breaking it up with a spoon as it cooks, until it's no longer pink, about 5-6 minutes.
5. Add the diced bell peppers, frozen peas and carrots, tomato paste, oregano, salt, and pepper. Stir to combine.
6. Pour in the beef broth and water, then stir to combine.
7. Close the lid of the Instant Pot and make sure the valve is set to "Sealing".
8. Press the "Manual" or "Pressure Cook" button and set the cooking time to 10 minutes at high pressure.
9. When the cooking time is up, allow the pressure to release naturally for 5 minutes, then quick-release any remaining pressure.
10. Stir in the cornstarch to thicken the sauce.
11. Serve hot and enjoy!
Cook Time: 10 minutes
Prep Time: 15 minutes
Total Time: 25 minutes
Variations:
* Add some heat with diced jalapenos or serrano peppers.
* Use ground turkey or chicken instead of ground beef.
* Add some Mediterranean flair with chopped Kalamata olives and crumbled feta cheese.
* Substitute the beef broth with chicken broth or vegetable broth for a different flavor profile.
* Serve with some crusty bread or over rice for a filling meal.
Note: You can also use this recipe as a base and add your own favorite ingredients to make it your own. Experiment with different spices, herbs, and vegetables to create a unique flavor profile.
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