Try Instant Pot Korean Ground Beef Recipes at Home!
Are you ready for a flavorful and spicy adventure? Then, you've come to the right place! Our Instant Pot Korean Ground Beef Recipes is a mouth-watering, easy-to-make dish that will satisfy your cravings and fill your belly. Don't miss out on the opportunity to try this recipe at home and experience the perfect blend of Korean flavors. See the full recipe below:
Korean Ground Beef Recipe in Instant Pot
Ingredients:
* 1 lb ground beef
* 2 cloves garlic, minced
* 1 tablespoon Gochujang (Korean chili paste)
* 2 tablespoons soy sauce
* 2 tablespoons brown sugar
* 2 tablespoons rice vinegar
* 1 tablespoon sesame oil
* 1 teaspoon ground ginger
* 1/2 teaspoon red pepper flakes (optional, for some heat)
* 1/2 cup water
* 1/4 cup chopped green onions for garnish
* 1/4 cup toasted sesame seeds for garnish
* Kimchi, for serving (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the sesame oil. Add the garlic and cook for 1 minute, until fragrant.
2. Add the ground beef and cook until it's broken up and no longer pink, about 3-4 minutes.
3. Add the Gochujang, soy sauce, brown sugar, rice vinegar, ginger, and red pepper flakes (if using). Cook for 1 minute, until the sauce is well combined.
4. Stir in the water and bring the mixture to a simmer.
5. Close the lid of the Instant Pot and set the valve to "Sealing". Press the "Manual" or "Pressure Cook" button and set the cooking time to 5 minutes at high pressure.
6. Let the pressure release naturally for 5 minutes, then quick-release any remaining pressure.
7. Remove the lid and stir in the chopped green onions and toasted sesame seeds. Taste and adjust the seasoning as needed.
Cook Time: 5 minutes
Prep Time: 10 minutes
Total Time: 15 minutes
Variations:
* Add kimchi to make it a spicy and tangy dish. Simply stir in 1/4 cup of kimchi into the ground beef mixture before cooking.
* Use ground turkey or chicken for a leaner version.
* Add some crunch by stirring in 1/4 cup of chopped toasted pecans or cashews.
* Serve with steamed rice, noodles, or as a filling for tacos or wraps.
Enjoy your delicious and easy-to-make Instant Pot Korean Ground Beef Recipes! Don't forget to try different variations and make it your own. Happy cooking!
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