Delight Your Taste Buds with Dinner Recipes Instant Pot Beef Stroganoff!
Try this mouthwatering Instant Pot Beef Stroganoff recipe at home and experience the perfect blend of tender beef, savory mushrooms, and creamy sauce. Don't forget to follow the step-by-step instructions and enjoy the convenience of cooking a delicious meal in no time.
Servings: 4-6
Ingredient List:
* 1 pound beef strips (sirloin or ribeye)
* 1 medium onion, chopped
* 2 cloves garlic, minced
* 8 oz mushrooms (button, cremini, or shiitake), sliced
* 1 cup beef broth
* 1 tablespoon tomato paste
* 2 tablespoons Dijon mustard
* 1 teaspoon paprika
* Salt and pepper, to taste
* 8 oz sour cream
* 1 cup egg noodles
* Chopped fresh parsley or dill, for garnish
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the pot until it reads "HOT".
2. Add the beef strips and cook until browned, about 3-4 minutes. Remove the beef from the pot and set aside.
3. Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent, about 3-4 minutes.
4. Add the sliced mushrooms to the pot and cook until they release their moisture and start to brown, about 5 minutes.
5. Add the beef broth, tomato paste, Dijon mustard, paprika, salt, and pepper to the pot. Stir to combine.
6. Return the browned beef to the pot and stir to coat with the sauce.
7. Close the lid of the Instant Pot and set the valve to "SEALING". Press the "Manual" or "Pressure Cook" button and set the cooking time to 10 minutes at high pressure.
8. When the cooking time is up, allow the pressure to release naturally for 5 minutes, then quick-release any remaining pressure.
9. Stir in the sour cream and adjust the seasoning as needed.
10. Cook the egg noodles according to the package instructions and serve with the beef stroganoff.
CookTime: 15 minutes
PrepTime: 15 minutes
Total Time: 30 minutes
Variations:
* Add some red bell pepper slices to the pot with the mushrooms for extra color and flavor.
* Substitute beef strips with chicken breast or thighs for a different protein option.
* Use Greek yogurt or crème fraîche instead of sour cream for a tangier flavor.
* Add some chopped fresh dill to the sauce for an extra burst of flavor.
* Serve with steamed broccoli or roasted asparagus for a well-rounded meal.
Get ready to impress your family and friends with this creamy, comforting Dinner Recipes Instant Pot Beef Stroganoff!
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