Discover the Magic of Instant Pot Recipes with Beef Roast!
Don't miss out on the opportunity to elevate your cooking game with this mouth-watering recipe. Try making Instant Pot Recipes with Beef Roast at home and experience the convenience, ease, and deliciousness for yourself. Click here to see the full recipe and get ready to indulge in a culinary delight!
Recipe: Instant Pot Beef Roast
Servings: 4-6 people
Ingredients:
* 2-3 pounds beef roast (such as chuck or round)
* 2 tablespoons olive oil
* 1 onion, sliced
* 3 cloves garlic, minced
* 1 cup beef broth
* 1 cup red wine (optional)
* 1 teaspoon dried thyme
* 1 teaspoon dried rosemary
* 1 bay leaf
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 2 carrots, peeled and sliced
* 2 potatoes, peeled and cubed
* 1 cup mushrooms, sliced (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering.
2. Add the sliced onion and cook until browned, about 5 minutes.
3. Add the minced garlic and cook for an additional minute.
4. Add the beef roast and cook until browned on all sides, about 2-3 minutes per side.
5. Add the beef broth, red wine (if using), thyme, rosemary, bay leaf, salt, and black pepper. Stir to combine.
6. Add the sliced carrots and potatoes, and stir to combine.
7. Close the lid of the Instant Pot and make sure the valve is set to "Sealing".
8. Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 90 minutes at high pressure.
9. When the cooking time is up, allow the pressure to release naturally for 10 minutes, then quick-release any remaining pressure.
10. Remove the beef roast from the pot and let it rest for 10-15 minutes before slicing.
11. Serve the beef roast with the cooked carrots, potatoes, and mushroom (if using).
Cook Time: 90 minutes
Prep Time: 20 minutes
Total Time: 2 hours 10 minutes
Variations:
* Add some sautéed bell peppers or zucchini to the pot for added flavor and nutrients.
* Use different types of mushrooms, such as cremini or shiitake, for varying textures and flavors.
* Substitute beef broth with chicken broth for a lighter flavor.
* Add some dried oregano or paprika for an extra boost of flavor.
* Serve the beef roast with a side of mashed potatoes or roasted vegetables for a comforting meal.
Get ready to indulge in a delicious and comforting Instant Pot Beef Roast recipe that's perfect for a weeknight dinner or a special occasion! With its tender, fall-apart texture and rich, flavorful broth, this recipe is sure to become a new favorite. Try it out today and experience the magic of Instant Pot cooking for yourself!