Try Instant Pot Stew Beef Recipes Today!
Get ready to indulge in a mouth-watering, tender, and fall-apart stew beef dish that's easy to make and packed with flavor. With just a few simple ingredients and steps, you can create a delicious and comforting meal that's perfect for any occasion. So, don't forget to try Instant Pot Stew Beef Recipes at home and see the full recipe below.
Instant Pot Stew Beef Recipes
Servings: 4-6 people
Ingredients:
* 2 pounds beef stew meat (such as chuck or round)
* 1 tablespoon olive oil
* 1 onion, chopped
* 3 cloves garlic, minced
* 1 cup beef broth
* 1 cup red wine (optional)
* 1 teaspoon dried thyme
* 1 teaspoon paprika
* Salt and pepper, to taste
* 2 medium-sized potatoes, peeled and cubed (optional)
* 1 large carrot, peeled and sliced (optional)
* 1 large celery stalk, sliced (optional)
* Fresh parsley, chopped (optional)
Instructions:
1. Press the "Saute" button on the Instant Pot and heat the olive oil until shimmering.
2. Add the chopped onion and cook until softened, about 3-4 minutes.
3. Add the minced garlic and cook for another minute, until fragrant.
4. Add the beef stew meat and cook until browned on all sides, about 2-3 minutes.
5. Add the beef broth, red wine (if using), thyme, paprika, salt, and pepper. Stir to combine.
6. Add the potatoes, carrot, and celery (if using). Stir gently to combine.
7. Close the lid of the Instant Pot and make sure the valve is set to "Sealing". Press the "Meat/Stew" button or "Manual" mode and set the cooking time to 30 minutes at high pressure.
8. Let the pressure release naturally for 10 minutes, then quick-release any remaining pressure.
9. Open the lid and check the beef for tenderness. If it's not tender, close the lid and cook for an additional 10-15 minutes.
10. Serve hot, garnished with chopped parsley (if desired).
CookTime: 30 minutes
PrepTime: 15 minutes
Total Time: 45 minutes
Variation Ideas:
* Add some sautéed mushrooms or bell peppers to the dish for extra flavor and texture.
* Use different types of red wine, such as Merlot or Cabernet Sauvignon, for a unique flavor profile.
* Replace the beef broth with chicken broth or a beef and chicken broth combination for a different flavor.
* Add some dried oregano or cumin for a Mediterranean-inspired twist.
* Use leftover stew meat to make delicious beef sandwiches or wraps.
Get ready to fall in love with this easy and delicious Instant Pot Stew Beef Recipes!
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