Indulge in the Delightful Low Sugar Banana Bread For Diabetics – Try it at Home!
Are you looking for a sweet treat that won't blow your diet? Look no further! Our Low Sugar Banana Bread For Diabetics is a game-changer, packed with flavor and nutrients. Made with wholesome ingredients, this recipe is perfect for those with diabetes or anyone looking to reduce their sugar intake. Don't miss out on the opportunity to try it at home – dive into the full recipe below!
Low Sugar Banana Bread For Diabetics Recipe
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup almond flour
* 1/2 cup coconut sugar
* 1/4 cup granulated sweetener (such as Swerve or Erythritol)
* 1/2 cup unsweetened applesauce
* 1/2 cup melted coconut oil
* 2 large eggs
* 1 teaspoon vanilla extract
* 1/2 teaspoon baking powder
* 1/2 teaspoon salt
* 1/4 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* Chopped walnuts or pecans for topping (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan with coconut oil or cooking spray.
2. In a large mixing bowl, combine the mashed bananas, almond flour, coconut sugar, granulated sweetener, and baking powder. Mix well until smooth.
3. Add the unsweetened applesauce, melted coconut oil, eggs, vanilla extract, cinnamon, and nutmeg. Mix until fully incorporated.
4. Pour the batter into the prepared loaf pan and smooth the top.
5. If using, sprinkle chopped walnuts or pecans on top of the bread.
6. Bake for 55-60 minutes or until a toothpick inserted in the center comes out clean.
7. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 70-75 minutes
Variations:
* Chocolate Chip Banana Bread: Add 1/2 cup of dark chocolate chips to the batter for an indulgent twist.
* Pecan Praline Banana Bread: Sprinkle 1/4 cup of chopped pecans and 1 tablespoon of brown sugar on top of the bread before baking.
* Maple Walnut Banana Bread: Replace the granulated sweetener with 1/4 cup of pure maple syrup and add 1/4 cup of chopped walnuts to the batter.
* Cinnamon Apple Banana Bread: Add 1/2 cup of diced apples and 1 teaspoon of ground cinnamon to the batter for a seasonal twist.
Enjoy your delicious Low Sugar Banana Bread For Diabetics!
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