Banana Bread Muffins With Walnuts

Banana Bread Muffins With Walnuts

Treat Yourself to a Delicious Twist: Banana Bread Muffins With Walnuts!

"Indulge in the warm, comforting aroma of freshly baked banana bread muffins with the added crunch of walnuts. It's a game-changer! Don't miss out on this recipe that's sure to become a new favorite. Try making Banana Bread Muffins With Walnuts at home and get ready to impress your family and friends. Get the full recipe here and start baking!"

Recipe: Banana Bread Muffins With Walnuts

Ingredients:

* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 cup granulated sugar
* 2 teaspoons baking powder
* 1/2 teaspoon salt
* 1/4 cup unsalted butter, melted
* 1 large egg
* 1/2 cup plain Greek yogurt
* 1 teaspoon vanilla extract
* 1 cup chopped walnuts
* Optional: 1/2 cup dark chocolate chips, 1/4 cup chopped pecans

Instructions:

1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. In a separate bowl, combine melted butter, egg, Greek yogurt, and vanilla extract. Stir until smooth.
4. Add the mashed bananas to the wet ingredients and stir until well combined.
5. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
6. Fold in the chopped walnuts and chocolate chips (if using).
7. Divide the batter evenly among the muffin cups.
8. Bake for 20-22 minutes or until a toothpick inserted into the center of a muffin comes out clean.
9. Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Cook Time: 20-22 minutes
Prep Time: 15 minutes
Total Time: 35-40 minutes

Variations:

* Cinnamon Swirl: Add 1/2 teaspoon of ground cinnamon to the dry ingredients and sprinkle a pinch of cinnamon sugar on top of the muffins before baking.
* Peanut Butter Banana: Add 2 tablespoons of creamy peanut butter to the wet ingredients and sprinkle chopped peanuts on top of the muffins before baking.
* Dried Cranberry: Replace the walnuts with 1/2 cup of dried cranberries for a sweet and tangy twist.
* Espresso Powder: Add 1 teaspoon of espresso powder to the dry ingredients for a mocha-flavored banana bread muffin.

Get creative and experiment with different combinations to make Banana Bread Muffins With Walnuts your own!

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