Indulge in the Sweet and Savory Delight of Zucchini Banana Bread With Maple Syrup!
Don't miss out on this unique and moist banana bread recipe infused with the goodness of zucchini and the richness of maple syrup. Try making it at home and experience the burst of flavors in every bite!
Full Recipe Below:
Ingredients:
* 2 large ripe bananas, mashed
* 1 medium zucchini, grated
* 1 cup all-purpose flour
* 1/2 cup granulated sugar
* 1/4 cup maple syrup
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 1/4 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 1/4 cup unsalted butter, melted
* 2 large eggs
* 1 teaspoon vanilla extract
* Chopped walnuts or pecans for topping (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
3. In a separate bowl, combine the mashed bananas, grated zucchini, melted butter, eggs, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
5. Fold in the chopped nuts, if using.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes.
9. Transfer the bread to a wire rack and let it cool completely before slicing and serving.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 70-75 minutes
Variations:
* Add chocolate chips for a sweet and indulgent twist
* Substitute applesauce for the maple syrup for a sweeter flavor
* Add a sprinkle of cinnamon or nutmeg on top of the bread before baking for an extra burst of flavor
* Use chopped pecans or walnuts instead of the grated zucchini for added texture
* Make muffins instead of a loaf by dividing the batter into a 12-cup muffin tin and baking for 20-25 minutes
Get ready to delight your taste buds with this unique and scrumptious Zucchini Banana Bread With Maple Syrup recipe!