Zucchini Banana Bread Muffins

Zucchini Banana Bread Muffins

Introducing Zucchini Banana Bread Muffins – A Delicious Twist on Classic Banana Bread!

Are you ready to elevate your breakfast or snack game? Look no further! Our Zucchini Banana Bread Muffins are a moist and flavorful treat that combines the natural sweetness of bananas with the nutritional boost of zucchini. Don't miss out on this amazing recipe – try it at home and impress your loved ones with its unique flavor and texture. Click here to get the full recipe below!

Recipe: Zucchini Banana Bread Muffins

Ingredients:

* 2 large ripe bananas, mashed
* 1 medium zucchini, grated
* 1 1/2 cups all-purpose flour
* 1 cup granulated sugar
* 2 teaspoons baking powder
* 1/2 teaspoon salt
* 1/4 cup unsalted butter, melted
* 1 large egg
* 1/2 cup plain Greek yogurt
* 1 teaspoon vanilla extract
* 1/2 cup chopped walnuts (optional)
* Confectioners' sugar (for dusting, optional)

Instructions:

1. Preheat the oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the melted butter, mashed bananas, egg, Greek yogurt, and vanilla extract.
4. Add the grated zucchini to the wet ingredients and stir until combined.
5. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
6. Fold in the chopped walnuts, if using.
7. Divide the batter evenly among the muffin cups.
8. Bake for 20-25 minutes or until a toothpick inserted in the center of a muffin comes out clean.
9. Allow the muffins to cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Cook Time: 20-25 minutes
Prep Time: 15 minutes
Total Time: 35-40 minutes

Variations:

* Add-ins: Try adding different nuts like pecans, hazelnuts, or almonds to change up the flavor and texture.
* Spice it up: Add a pinch of cinnamon, nutmeg, or cardamom to give the muffins an extra boost of flavor.
* Chocolate chips: Add 1/2 cup of semisweet chocolate chips for a sweet surprise in the muffins.
* Orange zest: Add the grated zest of 1 orange to the batter for a citrusy twist.
* Coconut flakes: Add 1/4 cup of shredded coconut flakes to the batter for a tropical flavor.

Get creative and enjoy your delicious Zucchini Banana Bread Muffins!

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