Indulge in the Sweetness of Peanut Butter Chocolate Banana Bread – Try It at Home!
Are you ready to treat your taste buds to a delightful combination of flavors? Look no further! Our Peanut Butter Chocolate Banana Bread is a must-try recipe that will satisfy your sweet tooth and leave you craving for more. Don't forget to try it at home and check out the full recipe below!
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt
* 1/4 cup unsalted butter, softened
* 1 cup creamy peanut butter
* 1 cup granulated sugar
* 2 large eggs
* 1/2 cup semi-sweet chocolate chips
* 1/2 cup chopped walnuts (optional)
* 1 tsp vanilla extract
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a medium-sized bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, use an electric mixer to cream together the butter and peanut butter until smooth and creamy.
4. Gradually add the sugar to the butter-peanut butter mixture and mix until well combined.
5. Beat in the eggs one at a time, followed by the mashed bananas and vanilla extract.
6. Gradually add the flour mixture to the wet ingredients and mix until just combined. Do not overmix.
7. Stir in the chocolate chips and walnuts (if using).
8. Pour the batter into the prepared loaf pan and smooth the top.
9. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
10. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 20 minutes
Variations to Try:
* Add some crunch by sprinkling chopped peanuts or peanut butter chips on top of the bread before baking.
* Substitute the semi-sweet chocolate chips with milk chocolate or white chocolate chips for a different flavor profile.
* Add some spice by incorporating 1/2 tsp of cinnamon or nutmeg into the batter.
* Make muffins instead of a loaf by dividing the batter evenly among 12 muffin cups. Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
* Try using different types of bananas, such as plantain or apple bananas, for a unique flavor twist.
Get baking and indulge in the sweet and nutty goodness of Peanut Butter Chocolate Banana Bread!
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