Get Ready to Indulge in the Ultimate Moist Cinnamon Banana Bread!
"Are you ready to treat your taste buds to a slice of heaven? Look no further! Our Moist Cinnamon Banana Bread recipe is a game-changer. With its perfect balance of sweetness, spice, and tender crumb, you'll want to make it again and again. So, don't wait – try it at home today and experience the bliss for yourself! See the full recipe below and get ready to fall in love."
Moist Cinnamon Banana Bread Recipe
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt
* 1/4 cup unsalted butter, melted
* 1 cup granulated sugar
* 1/2 cup brown sugar
* 2 large eggs
* 1 tsp vanilla extract
* 1/2 tsp ground cinnamon
* 1/2 cup chopped walnuts (optional)
* Confectioners' sugar, for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a medium bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, combine mashed bananas, sugars, melted butter, eggs, and vanilla extract. Stir until well combined.
4. Add the flour mixture to the wet ingredients and stir until just combined. Do not overmix.
5. Fold in the chopped walnuts, if using.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
8. Remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 70-75 minutes
Tips and Variations:
* To make a chocolate variation, add 1/2 cup of cocoa powder to the dry ingredients and top with chocolate chips or chopped chocolate.
* For a caramel twist, drizzle with melted caramel sauce before baking.
* Add a sprinkle of cinnamon on top of the bread before baking for an extra boost of flavor.
* Substitute chopped pecans or hazelnuts for walnuts for a different nutty flavor.
* Make muffins instead of a loaf by dividing the batter evenly among 12 muffin cups. Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
Enjoy your delicious and moist Cinnamon Banana Bread!
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