Cinnamon Nut Banana Bread

Cinnamon Nut Banana Bread

Get Ready to Indulge in the Warmth of Cinnamon Nut Banana Bread!

Are you craving a mouth-watering loaf that's bursting with flavors? Look no further! Our Cinnamon Nut Banana Bread recipe is a game-changer, perfect for a cozy afternoon treat or a delightful breakfast surprise. Don't miss out on the opportunity to try this scrumptious treat at home – simply follow the steps below and get ready to tempt your taste buds!

Cinnamon Nut Banana Bread Recipe

Ingredients:

* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1 tsp ground cinnamon
* 1/2 tsp salt
* 1 cup granulated sugar
* 1/2 cup unsalted butter, softened
* 2 large eggs
* 1/2 cup chopped walnuts or pecans
* 1 tsp vanilla extract
* Confectioners' sugar (optional)

Instructions:

1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt. Set aside.
3. In a large mixing bowl, cream together sugar and butter until light and fluffy. Beat in eggs one at a time, followed by mashed bananas and vanilla extract.
4. Gradually add the flour mixture to the wet ingredients, stirring until just combined. Fold in chopped nuts.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
7. Remove from the oven and let cool in the pan for 10 minutes. Transfer to a wire rack to cool completely.

Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 75-80 minutes

Tips and Variations:

* To add an extra layer of flavor, sprinkle the top of the loaf with confectioners' sugar before baking.
* Substitute different types of nuts, such as almonds or hazelnuts, for a unique twist.
* Add a hint of spice by incorporating 1/4 tsp ground nutmeg or cardamom into the batter.
* For a mocha flavor, stir in 1 tsp instant coffee powder or 1/2 cup chocolate chips into the batter.
* Try using different types of sugar, such as brown sugar or honey, for a distinct flavor profile.

Get baking and enjoy the mouthwatering aroma of Cinnamon Nut Banana Bread wafting from your kitchen!

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