Vegan Banana Bread With Oats

Vegan Banana Bread With Oats

Introducing Vegan Banana Bread With Oats: A Delicious Treat for Everyone!

Are you looking for a moist and delicious vegan banana bread recipe that's packed with wholesome ingredients? Look no further! Our Vegan Banana Bread With Oats recipe is a game-changer, and you won't want to miss out on the opportunity to try it at home. With its unique combination of ripe bananas, hearty oats, and aromatic spices, this bread is sure to tantalize your taste buds. So, what are you waiting for? Try our recipe today and discover the perfect blend of flavors and textures!

Recipe: Vegan Banana Bread With Oats

Ingredients:

* 3 large ripe bananas, mashed
* 1 cup rolled oats
* 1/2 cup all-purpose flour
* 1/2 cup unsweetened applesauce
* 1/4 cup maple syrup
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1/2 teaspoon salt
* 1/2 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 1/4 teaspoon ground cardamom
* 1/2 cup chopped walnuts (optional)
* 1/4 cup chopped dark chocolate chips (optional)
* 1 tablespoon apple cider vinegar
* 1 teaspoon vanilla extract

Instructions:

1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan with non-stick cooking spray or oil.
2. In a large mixing bowl, combine the mashed bananas, oats, flour, applesauce, maple syrup, baking powder, baking soda, salt, cinnamon, nutmeg, and cardamom. Mix until well combined.
3. Stir in the chopped walnuts and dark chocolate chips, if using.
4. In a separate bowl, whisk together the apple cider vinegar and vanilla extract.
5. Add the vinegar-vanilla mixture to the banana-oat mixture and mix until smooth.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 75-80 minutes

Other Variations to Try:

* Pecan Praline Version: Add 1/4 cup chopped pecans and 1 tablespoon maple syrup to the batter for a sweet and crunchy twist.
* Cranberry Orange Version: Add 1/2 cup dried cranberries and 1 tablespoon orange zest to the batter for a fruity and refreshing spin.
* Chocolate Chunk Version: Add 1/2 cup dark chocolate chips and 1 tablespoon cocoa powder to the batter for a rich and decadent treat.
* Nutella Banana Version: Add 1/4 cup Nutella and 1 tablespoon chopped hazelnuts to the batter for a creamy and indulgent bread.

Get creative and experiment with different ingredients to create your own unique version of Vegan Banana Bread With Oats!

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